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Fab social Sunday lunch
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By (user no longer on site) OP 46 weeks ago
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Who's turn is it to cook? and what we having?
I'd attend a fab Sunday social in a pub, has to be a carvery tho so I can have extra mash & parsnips
Mrs xx |
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By (user no longer on site) OP 46 weeks ago
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"Pub lunch sounds good, although I need to leave room for dessert too.
Hope I’m sitting next to someone nice  "
You can sit next to me, I'll share a good roast with you 
Mrs |
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"Pub lunch sounds good, although I need to leave room for dessert too.
Hope I’m sitting next to someone nice
You can sit next to me, I'll share a good roast with you
Mrs "
I see what you did there |
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Scottish langoustines with wild garlic & chilli butter
Steak Diane flambéed with Béarnaise sause and cheese, mustard & bacon potato bake and purple sprouting broccoli, toasted almonds and chilli oil
Pistachio soufflé and limoncello sorbet
Selection of cheese, fruit and nuts
Exquisite choice of coffee.
Paired with some elegant champagne/wine
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By (user no longer on site) OP 46 weeks ago
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"Who's turn is it to cook? and what we having?
I'd attend a fab Sunday social in a pub, has to be a carvery tho so I can have extra mash & parsnips
Mrs xx
Just about to do a full breakfast  "
Morning my gorgeous. Enjoy ya posh boys scran xx |
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By *irthandgirthMan 46 weeks ago
Camberley occasionally doncaster |
"It’s always _irthandgirths turn, always"
Depends how traditional you want the dinner. My favourite to cook is a slow roast mint and rosemary leg of lamb cooked in a redcurrant and red wine gravy served with garlic and rosemary roast potatoes, griddled asparagus, Yorkshire puddings and honey and cumin seed roast carrots and parsnips.
Other protein options include
3 mustard pork with a cider and mustard jus (served with crackling)
Lemon and tarragon butter chicken
Pepper beef with a port jus
If you want a little more off the wall I can also provide:
Pomegranate molasses and sumac kangaroo steak
Shawarma spiced lamb slow roast over new potatoes with garlic and onion
Pomegranate, cardamon, garlic and cayenne spiced guinea fowl.
I have also on occasion thrown together a venison Wellington. |
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"Scottish langoustines with wild garlic & chilli butter
Steak Diane flambéed with Béarnaise sause and cheese, mustard & bacon potato bake and purple sprouting broccoli, toasted almonds and chilli oil
Pistachio soufflé and limoncello sorbet
Selection of cheese, fruit and nuts
Exquisite choice of coffee.
Paired with some elegant champagne/wine
"
oooh I think Mirthandgirth has some competition  |
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"It’s always _irthandgirths turn, always
Depends how traditional you want the dinner. My favourite to cook is a slow roast mint and rosemary leg of lamb cooked in a redcurrant and red wine gravy served with garlic and rosemary roast potatoes, griddled asparagus, Yorkshire puddings and honey and cumin seed roast carrots and parsnips.
Other protein options include
3 mustard pork with a cider and mustard jus (served with crackling)
Lemon and tarragon butter chicken
Pepper beef with a port jus
If you want a little more off the wall I can also provide:
Pomegranate molasses and sumac kangaroo steak
Shawarma spiced lamb slow roast over new potatoes with garlic and onion
Pomegranate, cardamon, garlic and cayenne spiced guinea fowl.
I have also on occasion thrown together a venison Wellington. "
Think we need a bake off with you and MB ..... happy to be judge |
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"It’s always _irthandgirths turn, always
Depends how traditional you want the dinner. My favourite to cook is a slow roast mint and rosemary leg of lamb cooked in a redcurrant and red wine gravy served with garlic and rosemary roast potatoes, griddled asparagus, Yorkshire puddings and honey and cumin seed roast carrots and parsnips.
Other protein options include
3 mustard pork with a cider and mustard jus (served with crackling)
Lemon and tarragon butter chicken
Pepper beef with a port jus
If you want a little more off the wall I can also provide:
Pomegranate molasses and sumac kangaroo steak
Shawarma spiced lamb slow roast over new potatoes with garlic and onion
Pomegranate, cardamon, garlic and cayenne spiced guinea fowl.
I have also on occasion thrown together a venison Wellington.
Think we need a bake off with you and MB ..... happy to be judge "
We can collaborate |
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"Scottish langoustines with wild garlic & chilli butter
Steak Diane flambéed with Béarnaise sause and cheese, mustard & bacon potato bake and purple sprouting broccoli, toasted almonds and chilli oil
Pistachio soufflé and limoncello sorbet
Selection of cheese, fruit and nuts
Exquisite choice of coffee.
Paired with some elegant champagne/wine
"
I’m off with MB
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By *irthandgirthMan 46 weeks ago
Camberley occasionally doncaster |
"MB presents my preferred food, but Mirth&Girth’s is actually Sunday Roast…
So I declare a tie
In other news - I’m off to Toby. A place where I can be greedy & have a little of everything I fancy "
I stayed on topic... |
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"MB presents my preferred food, but Mirth&Girth’s is actually Sunday Roast…
So I declare a tie
In other news - I’m off to Toby. A place where I can be greedy & have a little of everything I fancy "
Sounds like a swingers club 
Miss S x |
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"MB presents my preferred food, but Mirth&Girth’s is actually Sunday Roast…
So I declare a tie
In other news - I’m off to Toby. A place where I can be greedy & have a little of everything I fancy
Sounds like a swingers club
Miss S x"
Well colour me surprised . |
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"MB presents my preferred food, but Mirth&Girth’s is actually Sunday Roast…
So I declare a tie
In other news - I’m off to Toby. A place where I can be greedy & have a little of everything I fancy "
Thank you very much, glad you like. I must add that mirth does do some lovely dishes. I hope you enjoy your's at Toby. |
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"MB presents my preferred food, but Mirth&Girth’s is actually Sunday Roast…
So I declare a tie
In other news - I’m off to Toby. A place where I can be greedy & have a little of everything I fancy "
Don’t like toby yorkies orrible
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Love a roast!
Miss S x
Not had a proper Sunday roast in forever! 
