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By (user no longer on site)
over a year ago
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"omg i love pie and mash with liquor and stewed eels!!
we dnt have any proper shops up here, always got some when i visited my nan"
I just couldn't
Pie and mash and gravy yes but not liquor |
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"omg i love pie and mash with liquor and stewed eels!!
we dnt have any proper shops up here, always got some when i visited my nan
I just couldn't
Pie and mash and gravy yes but not liquor "
You don't know what you are missing..
Food of the Gods  |
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"omg i love pie and mash with liquor and stewed eels!!
we dnt have any proper shops up here, always got some when i visited my nan
I just couldn't
Pie and mash and gravy yes but not liquor "
oh its yummy, with lots of vinegar on it!
has to be the right pie though, not a pukka one, a mince one with the unique pastry of a pie shop pie |
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By (user no longer on site)
over a year ago
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"Manzies p&m in south London is the best, closely followed by Arments "
Manzies on tower Bridge Road. Used to go there every Saturday with my dad. I take my daughter every once in a while. It ain't changed a bit. |
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Manzes comprised of over a dozen shops, but the original M Manze (Michele Manze) still have Three shops, Two of which are pre war.
The others were opened later by his relatives.
Tower Bridge Road was the original shop.
Michele is widely credited with inventing the Liquor.... |
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By (user no longer on site)
over a year ago
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Oh my gosh the tower bridge manzies was our local one! (well sort of, after the one in blue anchor stopped doing just p&m). My mum sometimes goes there and brings it all back to Essex for us (liquor in a Tupperware lidded jug) |
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By *ENGUYMan
over a year ago
Hull |
"Gutted,My favourite Pie and mash shop (clarks in Clerkenwell) shut it's doors for the last time on Saturday
I don't think i will ever get over it.Too many good uns have closed down now  "
There are a few still out in the Romford area.
Reference Clarks, wasn't it they had to close down due to the local council receiving a complaint from a newcomer to the area who whinged about the smells coming from their premises?
If it is, what is about these plonkers who want everything so perfect and sterile? They complain about the bells ringing in the local church; the cockerels crowing in the farms etc.
Shame, a company with history has been forced to close down due to some namby pamby eejit! |
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"Gutted,My favourite Pie and mash shop (clarks in Clerkenwell) shut it's doors for the last time on Saturday
I don't think i will ever get over it.Too many good uns have closed down now
There are a few still out in the Romford area.
Reference Clarks, wasn't it they had to close down due to the local council receiving a complaint from a newcomer to the area who whinged about the smells coming from their premises?
If it is, what is about these plonkers who want everything so perfect and sterile? They complain about the bells ringing in the local church; the cockerels crowing in the farms etc.
Shame, a company with history has been forced to close down due to some namby pamby eejit!"
Not heard why it shut down.If it is what you say,then that is discraceful.Its part of the area,been there a long time. |
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By (user no longer on site)
over a year ago
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Is that like what people from woollyback land call pea wet.
I heard about this recently what is so good about pie & mash?
i dont mind pie chips and curry sauce |
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By (user no longer on site)
over a year ago
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I'm still mourning for Berts in the Old Kent Road.... and they closed in about 1988!
Pie, mash and liquor - can't beat it. Who needs a kebab when you can have PROPER grub..????
 |
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By (user no longer on site)
over a year ago
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"Is that like what people from woollyback land call pea wet.
"
I had a chippy and pea wet is just the juice from the mushy peas so I can't see that being like "liquor"
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By (user no longer on site)
over a year ago
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"Omgosh... Pie n Mash n mushy peas! Yummy !"
Mushy Peas? Wiv Pie n' Mash????? Not in Lundin luv! That's sacrilege, that is an no mistake...... Liquor every time!!! |
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By (user no longer on site)
over a year ago
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It is common for the mashed potato to be spread around one side of the plate and for a type of parsley sauce to be present. This is commonly called eel liquor sauce or simplyliquor (although it is non-alcoholic), traditionally made using the water kept from the preparation of the stewed eels. The sauce traditionally has a green colour, from the parsley.
If in doubt goggle it |
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By (user no longer on site)
over a year ago
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"Omgosh... Pie n Mash n mushy peas! Yummy !
Mushy Peas? Wiv Pie n' Mash????? Not in Lundin luv! That's sacrilege, that is an no mistake...... Liquor every time!!! "
Northern thing!  |
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By (user no longer on site)
over a year ago
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"Omgosh... Pie n Mash n mushy peas! Yummy !
Mushy Peas? Wiv Pie n' Mash????? Not in Lundin luv! That's sacrilege, that is an no mistake...... Liquor every time!!!
Northern thing! "
Clearly! You'll be having deep fried Mars bar as dessert, I take it.....??? |
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By (user no longer on site)
over a year ago
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"Is that like what people from woollyback land call pea wet.
I had a chippy and pea wet is just the juice from the mushy peas so I can't see that being like "liquor"
"
never had either, was trying to figure out what it was.
thanks |
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By (user no longer on site)
over a year ago
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"Omgosh... Pie n Mash n mushy peas! Yummy !
Mushy Peas? Wiv Pie n' Mash????? Not in Lundin luv! That's sacrilege, that is an no mistake...... Liquor every time!!!
Northern thing!
Clearly! You'll be having deep fried Mars bar as dessert, I take it.....??? "
Eww NO! |
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"Northerners have got no place on this thread! "
As a Midlander, I'll take my chances then.
There was an outlet in The Westfield Centre called Pieminister, now sadly closed down. It was quite expensive but lovely grub and always used to visit after we had been to watch a film  |
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