I eat a spud as a two course event.
Round one:
On a cold day: Cheese, chilli and soured cream
On a warm day: Cheese and Tuna mayo.
Round Two:
(refill of the empty shell before eating)
Cheese and Branston pickle
Mr |
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By (user no longer on site) 43 weeks ago
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"I eat a spud as a two course event.
Round one:
On a cold day: Cheese, chilli and soured cream
On a warm day: Cheese and Tuna mayo.
Round Two:
(refill of the empty shell before eating)
Cheese and Branston pickle
Mr"
The shell must be consumed! |
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"I eat it in 2 goes.
Scoop out potato, eat that with cheese, or tuna or beans.
Eat the skin with butter and salt. mmmm sounds good x"
Tbh if the skin is crispy, I could eat that and do without the filling. Lol. |
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