"with the days getting longer and warmer thoughts turn to bbq's.
whats your favourite thing to throw on the barby?"
People.... JOKING!! Before I get lynched and put on one  .... serious answer, belly pork, steak, chicken thighs |
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By (user no longer on site)
over a year ago
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"Sheftalies.
What are they?! 
Cypriot type of sausage but the skin is made from caul fat, I love em!
Oooh they do sound good! Where would you bet them from in the UK? "
I don't know I'm sorry, when I have them over here they're usually made by family :/ there are some Cypriot communities and shops/supermarkets in the bigger cities, London, Manchester, Liverpool and the like so I dare say you'd be able to find some if you investigate. Otherwise I'd suggest looking on line for them or even looking up a recepie if you're inclined enough to make them. |
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By *inaTitzTV/TS
over a year ago
Titz Towers, North Notts |
I'm not keen on BBQs.
In the 80s every other dad on our street seemed to get enthusiastic about cooking on a tin tray, despite showing no interest in cooking anything at any other time.
These amateurs always seemed to undercook or cremate everything going.
Since then, if I'm told I've been invited to a BBQ, I have my dinner before I go. |
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By (user no longer on site)
over a year ago
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"Days getting warmer ??
Where "
I was thinking this, been like -4 if not less here
But I do love a good bbq... Burgers, sausages, fried onions.. lots of them, skewers 
Miss S x |
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