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By *phroditeWoman
over a year ago
(She/ her) in Sensualityland |
I will confess to having used Bisto for a base gravy and then added red or white wine, sometimes a bit of Worcestersauce, sometimes a bit of Sherry or Port... , cream, creme fraiche (Not all at teh same time) and the results have been lovely.  |
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By (user no longer on site)
over a year ago
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"that hates instant gravy... Sorry just saw the Bisto advert where they all go ahhhh Bisto...
Isn't that declaration of a fart?
Not sure I don't fart...
Do you puff?
I fart the most expensive roses....
Assorted chocolates...???
Yep...
Quality....
One of life's little Treats...
I am one of life little treats... "
Melts in the mouth, not in the hand....  |
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By *isscheekychops OP Woman
over a year ago
The land of grey peas and bacon |
"that hates instant gravy... Sorry just saw the Bisto advert where they all go ahhhh Bisto...
Isn't that declaration of a fart?
Not sure I don't fart...
Do you puff?
I fart the most expensive roses....
Assorted chocolates...???
Yep...
Quality....
One of life's little Treats...
I am one of life little treats...
Melts in the mouth, not in the hand.... "
Mmmmmm my mouth has it uses...  |
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