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By (user no longer on site)
over a year ago
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The original yes, sliced with a bit of butter and a bit of strawberry jam...Yum.
I get the snack sized ones for the kids school lunches, their ok, but not my favourite. |
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It isn't like it used to be.
It's now like a piece of sponge that flattens as soon as you touch it.
Yes it's always had a malty moist texture but they have ruined it in the name of cheap production; the same way that they've ruined bread.
I had a doughnut in a cafe yesterday that certainly wasn't made of any type of dough I know ... it was airy and fell flat and plasticy at the first bite. |
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By (user no longer on site)
over a year ago
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"As well as butter, I sometimes like the add sliced banana.
I think they make eith banana too. I like the cinnamon one best"
I love cinnamon, I’ll have to try it. My kids like the banana loaves. |
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Well a few years ago I got kinda addicted to it and used it as my go to snack on long bike rides and runs.
A friend said that it's really low in fat so I considered it a good choice.
So I would nom an entire loaf to myself.
Until one day I decided to check nutritional information.
Like 700calories per loaf. 
It's still delicious but it gets stuck in your teeth and you look like an old timer from the western film's on the telly box. |
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