 |
By (user no longer on site) OP
over a year ago
|
I didn’t have time to have some breakfast before work this morning (bus times on Sundays mean I have to leave ultra early) and so I grabbed a Greggs sausage roll on the way because I had 10 or so minutes to spare.
It cost me £1.20 and I also got a Dr Pepper to go with my lunch for £1.65
I enjoyed it, but, have they changed the recipe? They seem different to the last time I had one. I remember them being more peppery. Today, it was rather bland, I could taste the grease of the pastry more than the sausage itself.
Also, has it decreased in size, or have my hands just got bigger?
Nonetheless, it kept me going until lunch time.  |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site) OP
over a year ago
|
"The vegan sausage rolls are still up there with segz. And I loved the way they made Piers Morgan cry"
I love a vegan sausage roll. I regret getting a meat one today. I don’t often have meat but every time I do it let’s me down |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
"The vegan sausage rolls are still up there with segz. And I loved the way they made Piers Morgan cry
I love a vegan sausage roll. I regret getting a meat one today. I don’t often have meat but every time I do it let’s me down "
Meat is often disappointing. |
Reply privately, Reply in forum +quote
or View forums list | |
» Add a new message to this topic
