FabSwingers.com > Forums > The Lounge > Ketchup in the Fridge
Ketchup in the Fridge
Jump to: Newest in thread
 |
By *ssex_tom OP Man
over a year ago
Chelmsford |
Heinz have waded into the debate and say that their ketchup should be kept in the fridge once opened. A recent survey showed that Sheffield, which was once famous for making knives and forks, has 62% of it's residents keeping it in the cupboard. Scientists as often occurs, do not realise that Sheffield is up north and far cooler which enables them to safely keep their ketchup in the cupboard. What's going on here guys. It's all over the news |
Reply privately, Reply in forum +quote
or View forums list | |
|
By *r TriomanMan
over a year ago
Chippenham Malmesbury area |
I'll be impressed if any one can come up with 57 ways to store it. I can think of 4; the right way up in the fridge, upsidedown in the fridge, the right way up in the cupboard and upsidedown in the cupboard.
My storage option of choice (and therefore, the right way of storage) is upsidedown in the fridge. |
Reply privately, Reply in forum +quote
or View forums list | |
"I'll be impressed if any one can come up with 57 ways to store it. I can think of 4; the right way up in the fridge, upsidedown in the fridge, the right way up in the cupboard and upsidedown in the cupboard.
My storage option of choice (and therefore, the right way of storage) is upsidedown in the fridge."
You forgot to lay it down.  |
Reply privately, Reply in forum +quote
or View forums list | |
|
By *r TriomanMan
over a year ago
Chippenham Malmesbury area |
"I'll be impressed if any one can come up with 57 ways to store it. I can think of 4; the right way up in the fridge, upsidedown in the fridge, the right way up in the cupboard and upsidedown in the cupboard.
My storage option of choice (and therefore, the right way of storage) is upsidedown in the fridge.
You forgot to lay it down. "
Oh poop! Well that makes 6 only 51 to go... |
Reply privately, Reply in forum +quote
or View forums list | |
|
By *oggoneMan
over a year ago
Derry |
"I'll be impressed if any one can come up with 57 ways to store it. I can think of 4; the right way up in the fridge, upsidedown in the fridge, the right way up in the cupboard and upsidedown in the cupboard.
My storage option of choice (and therefore, the right way of storage) is upsidedown in the fridge."
57 varieties. Are you confusing it with paul simon's 50 ways  https://www.youtube.com/watch?v=Ou70vvjE8k4 |
Reply privately, Reply in forum +quote
or View forums list | |
|
By *apidaryMan
over a year ago
Chipping Norton |
The fridge is for those who prize safety over adventure; those who follow instructions and stick to society's norms; those who take the edge off relish by chilling it down.
Let your ketchup be free. Live life on the edge. Don't be afraid of taste. #heinzisforcupboards |
Reply privately, Reply in forum +quote
or View forums list | |
"Heinz have waded into the debate and say that their ketchup should be kept in the fridge once opened. A recent survey showed that Sheffield, which was once famous for making knives and forks, has 62% of it's residents keeping it in the cupboard. Scientists as often occurs, do not realise that Sheffield is up north and far cooler which enables them to safely keep their ketchup in the cupboard. What's going on here guys. It's all over the news"
No Tom, it’s all over the chips. |
Reply privately, Reply in forum +quote
or View forums list | |
|
By *lofeldMan
over a year ago
Redhill |
I have just returned from a roughly 15 year break from tomato ketchup (I wasnt in prison), and I'm loving it. I just wanted to share that in order to feel liberated.
Oh, and fridge storage, but out of the fridge an hour before use. |
Reply privately, Reply in forum +quote
or View forums list | |
"I have just returned from a roughly 15 year break from tomato ketchup (I wasnt in prison), and I'm loving it. I just wanted to share that in order to feel liberated.
Oh, and fridge storage, but out of the fridge an hour before use."
So not in prison… did you lose your front door keys then??   |
Reply privately, Reply in forum +quote
or View forums list | |
|
By *lofeldMan
over a year ago
Redhill |
"I have just returned from a roughly 15 year break from tomato ketchup (I wasnt in prison), and I'm loving it. I just wanted to share that in order to feel liberated.
Oh, and fridge storage, but out of the fridge an hour before use.
So not in prison… did you lose your front door keys then?? "
No. I went on a journey of discovery and opened my palette up to the virtues of a continental diet. Then realised I was happier with ketchup on my chips. |
Reply privately, Reply in forum +quote
or View forums list | |
"I'll be impressed if any one can come up with 57 ways to store it. I can think of 4; the right way up in the fridge, upsidedown in the fridge, the right way up in the cupboard and upsidedown in the cupboard.
My storage option of choice (and therefore, the right way of storage) is upsidedown in the fridge.
You forgot to lay it down.
Oh poop! Well that makes 6 only 51 to go..."
Sloping down in the wine rack? |
Reply privately, Reply in forum +quote
or View forums list | |
"I'll be impressed if any one can come up with 57 ways to store it. I can think of 4; the right way up in the fridge, upsidedown in the fridge, the right way up in the cupboard and upsidedown in the cupboard.
My storage option of choice (and therefore, the right way of storage) is upsidedown in the fridge.
You forgot to lay it down.
Oh poop! Well that makes 6 only 51 to go...
Sloping down in the wine rack?"
On the table, ready for it's next use? (We have a constant debate whether to leave thinks out if we'll be using them again quite shortly. And how short is shortly.) |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
I go by the rule of where it was in the shop I purchased it, tomato sauce is on a shelf so goes in the cupboard! But usually read the back if it says refrigerate then fridge it is |
Reply privately, Reply in forum +quote
or View forums list | |
|
By *ee04Man
over a year ago
Essex |
As I only really use it in cooking and not very often in the fridge. The only food I actually put it on is hotdogs then I do like to take it out to get to room temperature.
When I was a kid (growing up in the north west) it was always kept in the cupboard.
I do keep the brown sauce, and fruity in the cupboard these do get used more in my house. |
Reply privately, Reply in forum +quote
or View forums list | |
"I go by the rule of where it was in the shop I purchased it, tomato sauce is on a shelf so goes in the cupboard! But usually read the back if it says refrigerate then fridge it is "
But there's a difference between opened and unopened. And what about veggies - don't you put them in the fridge? |
Reply privately, Reply in forum +quote
or View forums list | |
"All of our sauces go in the fridge and we're in Scotland. In fact, any food jars or bottles that get opened goes in the fridge (apart from peanut butter and Nutella obviously)"
You're lucky that her looks very hot so I'm giving you a pass on this craziness ! |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
"I go by the rule of where it was in the shop I purchased it, tomato sauce is on a shelf so goes in the cupboard! But usually read the back if it says refrigerate then fridge it is
But there's a difference between opened and unopened. And what about veggies - don't you put them in the fridge?"
You put vegetarians in the fridge? |
Reply privately, Reply in forum +quote
or View forums list | |
Used to be in the fridge. Then I looked at the contents one day and realised it had more preservatives in it than Cleopatra's Mummy and realised I was being stupid. So cupboard now, saving valuable fridge space. |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
"Never been kept in the fridge - who wants to put something cold on hot food?
Ice cream on hot apple pie anyone?"
No thanks - hot custard on hot apple pie  |
Reply privately, Reply in forum +quote
or View forums list | |
I used to keep it in cupboard but ex insisted it was in the fridge so went along with that mostly as it gave me the leverage to keep the butter out if the fridge in a proper glass butter tray and not have to deal with cold unspreadable butter.
And local chippy/burger van doesn't keep it in a fridge and it does nicely on my orders so I don't see the fuss |
Reply privately, Reply in forum +quote
or View forums list | |
|
By *apybarasCouple
over a year ago
High Lighthouse! |
"Pickles, sauces etc generally are ways of preserving things. The high vinegar content acts as a preservative.
Are you going to tell me that southerners also keep vinegar in the fridge?
"
Vinegar, sugar, salt. All preservatives, all there in ketchup. That stuff is not going off if you leave it open in the sun for a week!
(So cupboard for me) |
Reply privately, Reply in forum +quote
or View forums list | |
» Add a new message to this topic
