"Pot noodle sandwich. Never had it btw and must admit it sounds yuk. Sorry 
Ps, no doubt someone will say its their favourite
Oh but it’ll be all soggy!"
I thought so too and nobody likes a soggy bottom. Never mind a top an all  |
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"Pot noodle sandwich. Never had it btw and must admit it sounds yuk. Sorry
Ps, no doubt someone will say its their favourite
Oh but it’ll be all soggy!"
Not if you strain the juices into a mug then place noodles on bread voila you have a sandwich with accompanying hot drink .  |
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By *stella OP Woman
over a year ago
London |
"Pot noodle sandwich. Never had it btw and must admit it sounds yuk. Sorry
Ps, no doubt someone will say its their favourite
Oh but it’ll be all soggy!
Not if you strain the juices into a mug then place noodles on bread voila you have a sandwich with accompanying hot drink . "
Good problem solving! |
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"Pot noodle sandwich. Never had it btw and must admit it sounds yuk. Sorry
Ps, no doubt someone will say its their favourite
Oh but it’ll be all soggy!
Not if you strain the juices into a mug then place noodles on bread voila you have a sandwich with accompanying hot drink .
Good problem solving!"
You have to try it and report back pls |
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By (user no longer on site)
over a year ago
|
"I love the art of a good sandwich.
If you were making me a sandwich, what would we be having?"
Seeing as I'm not sure of your sandwich preferences, I'll make you what I'd like.
Tiger bread, vintage cheddar and coleslaw.
Or,
Tiger bread, honey roast ham and mustard mayo.
Or,
A warm chicken baguette with mayo, plenty of salt and pepper.
I'd  a sandwich right now. |
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By *stella OP Woman
over a year ago
London |
"I love the art of a good sandwich.
If you were making me a sandwich, what would we be having?
Seeing as I'm not sure of your sandwich preferences, I'll make you what I'd like.
Tiger bread, vintage cheddar and coleslaw.
Or,
Tiger bread, honey roast ham and mustard mayo.
Or,
A warm chicken baguette with mayo, plenty of salt and pepper.
I'd a sandwich right now."
Great choices, love ‘em all! |
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By *ad NannaWoman
over a year ago
East London |
"Toasted sourdough peanut butter and banana, with lactose free butter.
Never had banana with peanut butter, mmmm interesting. "
It's a dessert sandwich.
I find the peanut butter and banana combination perfect as peanut butter can be a little claggy. |
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By *stella OP Woman
over a year ago
London |
"Wholemeal seeded bread with proper butter, bacon, mushrooms and a splash of hp sauce. 
Or
Fresh crusty tiger bread, real butter, cheese and small chunk Branston pickle.
Your choice of drink. 
Jo.Xx "
Oooh Jo, yes!! |
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So many!!
Huge stottie with rare roast beef, thin slices of roast carrot and lashings of proper, rich gravy.
Fresh Jersey crab in heavily buttered doorstep brown bread.
Oversized fishfingers with homemade tartare sauce and crispy lettuce, in thick white bread.
Pastrami and Emmental with spicy mayo.
Getting hungry now! |
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By *stella OP Woman
over a year ago
London |
"So many!!
Huge stottie with rare roast beef, thin slices of roast carrot and lashings of proper, rich gravy.
Fresh Jersey crab in heavily buttered doorstep brown bread.
Oversized fishfingers with homemade tartare sauce and crispy lettuce, in thick white bread.
Pastrami and Emmental with spicy mayo.
Getting hungry now!"
Love these! Particularly fancy the crab right now! |
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We're making you into a sandwich? Perhaps Nero on one side, Mr Pickle on the other?
Julie, Estella and Beef? Though maybe the Beef should go in the middle of the sandwich.
I think that I'd quite like a little taste of an Estella, Meli and Lisa B, with Beef and some Pickle... |
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By *stella OP Woman
over a year ago
London |
"We're making you into a sandwich? Perhaps Nero on one side, Mr Pickle on the other?
Julie, Estella and Beef? Though maybe the Beef should go in the middle of the sandwich.
I think that I'd quite like a little taste of an Estella, Meli and Lisa B, with Beef and some Pickle..."
I’m game for all of these combos!! |
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"Wholemeal seeded bread with proper butter, bacon, mushrooms and a splash of hp sauce.
Or
Fresh crusty tiger bread, real butter, cheese and small chunk Branston pickle.
Your choice of drink.
Jo.Xx
Oooh Jo, yes!!"
I'm not hungry at all now Estella! 
***Lies
Jo.Xx |
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By *stella OP Woman
over a year ago
London |
"Wholemeal seeded bread with proper butter, bacon, mushrooms and a splash of hp sauce.
Or
Fresh crusty tiger bread, real butter, cheese and small chunk Branston pickle.
Your choice of drink.
Jo.Xx
Oooh Jo, yes!!
I'm not hungry at all now Estella!
***Lies
Jo.Xx "
I want sex and a bed picnic! |
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By *ooBulMan
over a year ago
Missin’ Yo’ Kissin’ |
Home cooked chicken that's infusing on a bed of cooked onions. Slice some breast meat. Butter up yer baguette like yer ready for a heart attack and lubing up her vibrator! Toss a sliced salad ready to put in baguette (carrots sliced, beetroots sliced, gem lettuce sliced), in vinegar and Agave added to give it that sweet/sour kick.
Now, I'm going to be controversial here ... Salad cream! Yup, I said it. There! But there are other condiments like mayo out there.
I'm thinking of getting Japanese Mayo for future creations. When you have sandwiches out there that pesky Mayo filling is so,so sweet! Who'd have thought Japanese Mayo would go with strawberries in a sandwich????
You got plenty of time to do the Benny hill "yakerty yack" stuff with her round the bedroom later to burn off the calories! Lol.
Chicken that has just been cooked & in a sandwich is the best! Is it cos it's slightly warm? Dunno.... No other sandwich is like the 1st cut? It's good, but it's not the 1st.....
 |
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By *stella OP Woman
over a year ago
London |
"Home cooked chicken that's infusing on a bed of cooked onions. Slice some breast meat. Butter up yer baguette like yer ready for a heart attack and lubing up her vibrator! Toss a sliced salad ready to put in baguette (carrots sliced, beetroots sliced, gem lettuce sliced), in vinegar and Agave added to give it that sweet/sour kick.
Now, I'm going to be controversial here ... Salad cream! Yup, I said it. There! But there are other condiments like mayo out there.
I'm thinking of getting Japanese Mayo for future creations. When you have sandwiches out there that pesky Mayo filling is so,so sweet! Who'd have thought Japanese Mayo would go with strawberries in a sandwich????
You got plenty of time to do the Benny hill "yakerty yack" stuff with her round the bedroom later to burn off the calories! Lol.
Chicken that has just been cooked & in a sandwich is the best! Is it cos it's slightly warm? Dunno.... No other sandwich is like the 1st cut? It's good, but it's not the 1st.....
"
I’m so in for this! |
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By *ad NannaWoman
over a year ago
East London |
"There's so many options for sandwich fillings.
Even cold lamb can taste nice with the right accompaniments.
No stuffing or cranberry sauce in bread though.
Mint sauce?"
Probably not, if it's a cold sandwich. I only like it on hot roast potatoes with gravy. |
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"Wholemeal seeded bread with proper butter, bacon, mushrooms and a splash of hp sauce.
Or
Fresh crusty tiger bread, real butter, cheese and small chunk Branston pickle.
Your choice of drink.
Jo.Xx
Oooh Jo, yes!!
I'm not hungry at all now Estella!
***Lies
Jo.Xx
I want sex and a bed picnic!"
Me too!  
Jo.Xx |
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By *ad NannaWoman
over a year ago
East London |
Chicken that has just been "cooked & in a sandwich is the best! Is it cos it's slightly warm? Dunno.... No other sandwich is like the 1st cut? It's good, but it's not the 1st.."
In a crusty roll or tiger bread, and runny butter. |
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By *stella OP Woman
over a year ago
London |
"There's so many options for sandwich fillings.
Even cold lamb can taste nice with the right accompaniments.
No stuffing or cranberry sauce in bread though.
Mint sauce?
Probably not, if it's a cold sandwich. I only like it on hot roast potatoes with gravy."
Controversial. |
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By *stella OP Woman
over a year ago
London |
"Honestly?
We'd skip this whole sandwich making malarkey. It's a lotta effort.
Go for cocktails.
Chip butty at the end of the night. With gravy to dip it in. Height of sophistication. "
Dirty. But I like it. |
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By *ad NannaWoman
over a year ago
East London |
"There's so many options for sandwich fillings.
Even cold lamb can taste nice with the right accompaniments.
No stuffing or cranberry sauce in bread though.
Mint sauce?
Probably not, if it's a cold sandwich. I only like it on hot roast potatoes with gravy.
Controversial. "
Perhaps hot lamb, smashed hot roasties and mint sauce would be nice in a Yorkshire pudding wrap? |
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By *stella OP Woman
over a year ago
London |
"There's so many options for sandwich fillings.
Even cold lamb can taste nice with the right accompaniments.
No stuffing or cranberry sauce in bread though.
Mint sauce?
Probably not, if it's a cold sandwich. I only like it on hot roast potatoes with gravy.
Controversial.
Perhaps hot lamb, smashed hot roasties and mint sauce would be nice in a Yorkshire pudding wrap?"
Now you’re talking! |
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By *ad NannaWoman
over a year ago
East London |
"Honestly?
We'd skip this whole sandwich making malarkey. It's a lotta effort.
Go for cocktails.
Chip butty at the end of the night. With gravy to dip it in. Height of sophistication. "
I like this mindset.
Or chips in pitta with cheap ketchup from the van on the way home. |
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If I've got the energy,Ciabatta with chicken ,bacon,halloumi and Tikka sauce toasted in a panini press.
If I cant be arsed then thick white bread,real butter,ham,cheese, lettuce,red onion,mixed Pepper's and mayo.
If I really cba then I'll make you grilled cheese with scallions
Em x |
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By *stella OP Woman
over a year ago
London |
"If I've got the energy,Ciabatta with chicken ,bacon,halloumi and Tikka sauce toasted in a panini press.
If I cant be arsed then thick white bread,real butter,ham,cheese, lettuce,red onion,mixed Pepper's and mayo.
If I really cba then I'll make you grilled cheese with scallions
Em x"
Oh I’ll take a grilled cheese happily! |
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By *r_PinkMan
over a year ago
london stratford |
"I love the art of a good sandwich.
If you were making me a sandwich, what would we be having?"
ohhhh the choices
a) egg n bacon
b) steak n onion
c) cheese n pickle
or
d) prawn cocktail crisps and salad cream.
you decide |
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