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Meat

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By *rtyIan OP Man over a year ago

Gateway to the Beacons

Who has a charcuterie board at Christmas to go with the cheese board?

I am lucky in that I have a good friend who produces some of the best charcuterie in the UK

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By *eard and BoobsCouple over a year ago

Portstewart

I’ll sit with the cheese I love most cheeses and Be will sit with the charcuterie he’s not a cheese fan. We don’t drink wine but can bring a bottle or 2 if you let us know what ones to buy to go with the boards.

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By *rtyIan OP Man over a year ago

Gateway to the Beacons

"I’ll sit with the cheese I love most cheeses and Be will sit with the charcuterie he’s not a cheese fan. We don’t drink wine but can bring a bottle or 2 if you let us know what ones to buy to go with the boards. "

Wine I’m old world

Love reds from the Languedoc in particular

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By *ull English with teaMan over a year ago

London

Just a cheese board for me for, have enough meat with all the Turkey / Ham / Pigs in blankets etc

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By *rtyIan OP Man over a year ago

Gateway to the Beacons

I cure my own ham for Boxing Day

No turkey on my table

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By *iamondsmiles.Woman over a year ago

little house on the praire

I've bought a large ready cooked gammon this year instead of doing my own. I will have it the day after boxing day with porkie and pickles I'm not going over the top. The gammon will probably last me a week

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