|
By *rtyIan OP Man
over a year ago
Gateway to the Beacons |
I am making Goan fish curry, a nice fillet of monkfish is now marinating in my spice mix before being pan-roasted in the sauce, doing makhani dal with it. Nice cold beer to wash it down. |
Reply privately, Reply in forum +quote
or View forums list | |
|
By *assy69Man
over a year ago
West Sussex and Wales |
"I am making Goan fish curry, a nice fillet of monkfish is now marinating in my spice mix before being pan-roasted in the sauce, doing makhani dal with it. Nice cold beer to wash it down."
Tonight, it’ll be a jam donut ……. Long drive ahead so won’t be home until after midnight…… don’t really want to stop unless i get a bit tired |
Reply privately, Reply in forum +quote
or View forums list | |
» Add a new message to this topic