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By (user no longer on site) OP
over a year ago
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Lol it's a point my husband gave me Carolina reaper at a BBQ place. It's weird how everything under that does not matter. Once you go extreme the others are tolerable and enjoyable. |
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I have an Asbestos mouth and ass! I've not been out spiced yet. Belive me, Mr try's and orders me extra spicy on everything. We even had a Turkish freind, make us his seacrete recipe. But us red heads can handle spice, due to our Mc1r gene.  |
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By (user no longer on site) OP
over a year ago
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"I have an Asbestos mouth and ass! I've not been out spiced yet. Belive me, Mr try's and orders me extra spicy on everything. We even had a Turkish freind, make us his seacrete recipe. But us red heads can handle spice, due to our Mc1r gene. "
you realize the difference once you go extreme my favorite is scotch bonnet. |
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Love very spicy food, very lucky that it doesn’t impact me the next day. Never experienced the ‘cold loo roll’ need.
However eating a very spicy meal you just taste spice and nothing else, so I prefer knocking back a bit to medium where you can taste all the other ingredients.
Best food as an English westerner was Sri Lanka on holiday - curry breakfast lunch and dinner! |
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As an Indian lad you’d think that I’d love spicy food but in all honesty it’s a no….if it’s too spicy to handle you lose all appreciation of the flavours that go in to the making of a dish…don’t get me wrong it has to have some sort of heat but not to much that you can’t enjoy it and end up suffering the next day |
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By *asilForty77Man
over a year ago
a hundred and sixty of us living in a small shoebox in the middle of the road |
Love spice heat tolerance is extreme nice going in not so nice on the way out. chicken tikka Vindaloo is my go to.hot sauce fanatic here Doomed by hellfire sauce is pure rocket fuel. |
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Even then from some Indians they can be crazy hot
Miss S x
