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Jellyfish may be turned into crisps....
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The slimy sea creatures have invaded British waters in recent times due to warm summers but scientists suggest that they could become nutritious snacks.
The jellyfish can be given an extra crunch if they are marinated in alcohol or doused in salt and vinegar.
Researcher Dr. Mathiaus Clausen and a team from the University of Southern Denmark are experimenting with a number of flavour options.
He said: "It's not an unfamiliar taste - it's a bit like pork scratchings."
A Food of the Future report conducted by the British supermarket Sainsbury's also suggests that jellyfish will become a common snack in the years ahead.
The report confirmed: "Recent research has found jellyfish to be full on nutrients and vitamins.
"They are typically regarded as a last resort food source, but research is triggering a rethink."
Whale whale whale I'll be damned whatever next..... |
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"Surely they are mostly seawater and will be full of all the toxic crap we pump into the sea to pretend it doesn't exist?
Recently discovered Mercury and sewage are really good for you... "
If they make you glow in the dark then you can save on lighting and reduce your energy bills - sounds like a win. |
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"Surely they are mostly seawater and will be full of all the toxic crap we pump into the sea to pretend it doesn't exist?
Recently discovered Mercury and sewage are really good for you...
If they make you glow in the dark then you can save on lighting and reduce your energy bills - sounds like a win." |
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