|
By *lynJ OP Man
over a year ago
Morden |
What would you have for your last meal?
I think I would like a really sumptuous steak and kidney pudding, with peas and roast potatoes. To be followed by rhubarb crumble, custard and ice cream.
Some nice beer to drink.
|
Reply privately, Reply in forum +quote
or View forums list | |
"What would you have for your last meal?
I think I would like a really sumptuous steak and kidney pudding, with peas and roast potatoes. To be followed by rhubarb crumble, custard and ice cream.
Some nice beer to drink.
"
I do believe you have chosen the perfect meal. This thread need go no further. |
Reply privately, Reply in forum +quote
or View forums list | |
|
By *yron69Man
over a year ago
Fareham |
I would want a vintage crumbly cheddar. A white cobb loaf slightly burnt on top. Picked shallot and a glass of frothy ale slightly chilled. Oh and some butter . Soft not straight from the fridge.
Whilst they were faffing with that I’d continue my tunnel to escape from certain death. |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
"What would you have for your last meal?
I think I would like a really sumptuous steak and kidney pudding, with peas and roast potatoes. To be followed by rhubarb crumble, custard and ice cream.
Some nice beer to drink.
I do believe you have chosen the perfect meal. This thread need go no further. " good choice but yeah think it should go no further to |
Reply privately, Reply in forum +quote
or View forums list | |
My mouth has been watering whilst reading this thread and I have not long had dinner...but for me....A full English breakfast
Bacon, sausage, fried egg, fried bread, mushrooms, black pudding, tinned tomatoes with lots of pepper, chunky toast with lurpak and a great big mug of builders tea, 2 sugars please.....come to think of it with all that cholestrol it might be my last meal but at least i will die happy |
Reply privately, Reply in forum +quote
or View forums list | |
Starter - insalata caprese made with good buffalo mozzarella
Main - sage and roast butternut squash risotto with black pepper
Sides - sun blush tomatoes, queen olives, artichoke hearts and ricotta stuffed cherry peppers
Dessert - cannoli
Sorbet palate cleaners between courses, cheese board to finish
I may have thought about this WAY too much lol
|
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
Prawn cocktail, steak with chunky chips flat mushroom and peas with a peppercorn sauce followed by lemon cheesecake, washed down with a bottle of Malbec x |
Reply privately, Reply in forum +quote
or View forums list | |
|
By *hoirCouple
over a year ago
Clacton/Bury St. Edmunds |
Meal; A perfectly reverse seared grass-fed and grass-finished tomahawk steak, a side of beer marinated chicken hearts and a garnish of sliced blue ribeye.
Drink; four pints of A2 raw Jersey milk.
Afters; cheese.
C |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
A massive fry up,.eggs, bacon, mushrooms, sausages, fried bread, black pudding, white pudding, plum tomato, beans, bubble and squeak strong tea and no regrets with regard to worrying about cholesterol and calories |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
Tough one.
Either beef bourguignon with creamy mash
Or
Stuffed chicken bread wrapped in bacon served with potato dauphinoise
Dessert would have to be baked cookie dough with vanilla ice cream and toffee sauce |
Reply privately, Reply in forum +quote
or View forums list | |
» Add a new message to this topic