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Biltong

By *ull English with tea OP Man over a year ago

London

Not being a Saffa, this was new to me a few years ago but I bloody love it. Especially if you go to a proper SA shop - literally melts in the mouth and so tasty.

Don’t get me started on beef jerkey though - like chewing a belt!

Yay or nay?

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By (user no longer on site) over a year ago

Yay... Especially game biltong.

Castle lager...

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By *inister_SpinsterWoman over a year ago

North West

"Not being a Saffa, this was new to me a few years ago but I bloody love it. Especially if you go to a proper SA shop - literally melts in the mouth and so tasty.

Don’t get me started on beef jerkey though - like chewing a belt!

Yay or nay? "

Very yay.

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By (user no longer on site) over a year ago

No hate garlic

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By (user no longer on site) over a year ago

Love good quality biltong. Saffa stores are the only way to go

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By (user no longer on site) over a year ago

I tried it at a food market. It’s tasty, and yes. Much better than beef jerky. Which I also tried simply because of The Simpson’s.

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By (user no longer on site) over a year ago

"I tried it at a food market. It’s tasty, and yes. Much better than beef jerky. Which I also tried simply because of The Simpson’s.

I find biltong doesn’t last too good so best eaten soon after purchase or it also becomes chewy .

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By *andering Welsh GuyMan over a year ago

All over the place

Yay for me, great protein source and easy for a snack

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By (user no longer on site) over a year ago

Definitely a yay for me, but good quality jery is great too. Just got some buffalo jerky given as a gift from someone on their travels

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By (user no longer on site) over a year ago

Depends on if you get more wet than dry…. Wet, if stored properly with lots of fat can last a while before it gets chewy.

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By (user no longer on site) over a year ago

Love it.

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By *ucka39Man over a year ago

Newcastle

I don't think I could my ex was south African she would always discuss about it how she missed it but once she explained what it was I struggled on drinking my tea

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By (user no longer on site) over a year ago

Definitely Yay, fantastic baked into bread with cheese, thrown on pizza, added into a trail mix

Snap stix are my absolute new favourite as the sliced biltong doesn’t last long in my house

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