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Crisps !!

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By (user no longer on site) OP     over a year ago

We all love our Crisps and we all know what our Favorite flavours are.

But what if we want to add something extra for taste!!!

I used to dip my crisps in Tomato Juice at the bar and i used to add a pickled egg to my Cheese and onion crisps to make them taste better lol!!

Tell me yours and i would love to try the taste as i am a food oddity lol (perky)

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By *empting Devil.Woman  over a year ago

Sheffield

Ready salted in a cheese sandwich...

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By (user no longer on site)  over a year ago

I like cheese and onion crisps smashed up, and sprinkled on macaroni cheese, little bit grated cheese, toasted lightly, givesthe meal a nice crunch, mmmm

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By (user no longer on site)  over a year ago

i used to make raspberry jam sandwiches and have ready salted crisps crushed up in the sarnie

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By *isscheekychopsWoman  over a year ago

The land of grey peas and bacon

no crisps my crisps are in the bin haha

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By (user no longer on site) OP     over a year ago

Being a chef !! crushed crisps and Digestive biscuits makes a fabulous crumble....go for it :0)

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By (user no longer on site)  over a year ago

Peanut butter on toast with salt and vinager crisps, lush

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By (user no longer on site) OP     over a year ago


"Peanut butter on toast with salt and vinager crisps, lush "

Oh yes now you are taking

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By *ynonvalleyboyMan  over a year ago

merthyr

real crisps

roast ox and marmite sandwich

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By *Ryan-Man  over a year ago

In Your Bush

Mix brown sauce and vinegar (50/50) and shake that on ready salted crisps. It's basically like Scottish sauce you get in chippies

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By (user no longer on site)  over a year ago

Salt n vinegar quavers in mashed potato.

Salt n vinegar chip stix in chicken and mushroom pot noodles.

Crisp sandwhiches.

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By *etillanteWoman  over a year ago

.

I sometimes turn potato peelings into crisps by deep frying them, delicious with sea salt

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By (user no longer on site)  over a year ago

Monster munch with salsa

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By *aceytopWoman  over a year ago

from a town near you

cheese and onion crisps crushed onto a fresh soft roll with dripping or as we call it where i come from mucky fat

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By *emmefataleWoman  over a year ago

dirtybigbadsgirlville

beef and onion crisps dipped in horseradish sauce

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By (user no longer on site)  over a year ago

Prawn cocktail in a tuna salad cream roll with cucumber. Hello!

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By (user no longer on site)  over a year ago

I used to have nights in watching porn and eating wotsits.

I had to stop when my nob turned bright orange.

Lol ok the old ones are the best but I've never seen so many ideas for consuming crisps, I feel boring now as I just like my crisps on a slice of bread no butter ofcourse. But the sad thing is nowadays you don't get two crisp buttys from one packet

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By *hole Lotta RosieWoman  over a year ago

Deviant City


"I used to have nights in watching porn and eating wotsits.

I had to stop when my nob turned bright orange.

Lol ok the old ones are the best but I've never seen so many ideas for consuming crisps, I feel boring now as I just like my crisps on a slice of bread no butter ofcourse. But the sad thing is nowadays you don't get two crisp buttys from one packet "

your lucky to get half a butty with walkers crisps, especially their multipacks.

one slice of bread folded in half, tut

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By (user no longer on site)  over a year ago

I like crisps in soup....nom nom...especially tomatoe soup with salt n vinegar crisps...

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By *ce WingerMan  over a year ago

P.O. Box DE1 0NQ

Ferret & Pineapple is my sandwich of choice

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By *uck_us_hardCouple  over a year ago

N.E Lincolnshire

I'm a ready salted with tomato sauce on!

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By (user no longer on site)  over a year ago

Just give me bread and butter and a bag of salt and vinegar crisps and I'm in heaven..... Porky they both make a fab crumble as a chef I know that too

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By (user no longer on site)  over a year ago

A pile of cream cheese covered in sweet chilli sauce to dip my tortilla chips in.

Had this one evening in South Africa and its really nice but once you get started.....

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By (user no longer on site)  over a year ago


"I sometimes turn potato peelings into crisps by deep frying them, delicious with sea salt"

I am gonna try this today, sounds lovely xx

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