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What's the nastiest thing ...
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By (user no longer on site)
over a year ago
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My ex girlfriends mum set fire to an apple pie she had made but served it anyway. The pie tasted just like fag ash but we sat there and ate it anyway. Then after wed finished, with copious amounts of custard I might add, she told us she knew it was disgusting.
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"If i dont like the look or smell of something it goes nowhere near my mouth.
But i will have to say sea urchin Will you check how a cock look like before putting it in your mouth?? "
Oh i know i like the taste of that lol |
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Ajax scouring powder. I was a kid and saw what I thought was sherbet on a spoon in the kitchen so popped it into my mouth.
Turns out my mum was scouring the tea-stains off the spoons and had just gone to answer the door. I can still remember that bleachy taste and gritty consistency as I was spitting blue into the sink. Dis-gus-ting! |
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By (user no longer on site)
over a year ago
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"Oysters... that might be more about texture than taste. I gag everytime I try."
Same for oH.
Mine would be a salad from Mc Donalds after i asked for a plain one..... it had bacon in it, i'm a vegetarian.
Took it back to be told "well i'm vegetarian too i just pick the bits out!" |
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By (user no longer on site)
over a year ago
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"Oysters... that might be more about texture than taste. I gag everytime I try.
Same for oH.
Mine would be a salad from Mc Donalds after i asked for a plain one..... it had bacon in it, i'm a vegetarian.
Took it back to be told "well i'm vegetarian too i just pick the bits out!" "
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By (user no longer on site)
over a year ago
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"Anchovies and gherkins blurghhhhh!!!!!
So, no Worcestershire Sauce?
You can't have a decent burger without a gherkin."
Worcester sauce? Yessssss!!!! Gerkins get plucked out of burgers and slung to one side lol |
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By *icketysplitsWoman
over a year ago
Way over Yonder, that's where I'm bound |
"Anchovies and gherkins blurghhhhh!!!!!
So, no Worcestershire Sauce?
You can't have a decent burger without a gherkin.
Worcester sauce? Yessssss!!!! Gerkins get plucked out of burgers and slung to one side lol "
Worcestershire Sauce has anchovies in it. Don't sling your gherkin away, pass it on to those that relish a bit of relish. |
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I worked in a Chinese restaurant kitchens
Many years ago and they served me chickens feet for breakfast one morning.
Now there are two things I can't stomach
That's breakfast and feet!
The boss and cooks insisted I had a munch.
All I could think of was verukas and crusty feet.
You can guess the out come |
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"Ajax scouring powder. I was a kid and saw what I thought was sherbet on a spoon in the kitchen so popped it into my mouth.
Turns out my mum was scouring the tea-stains off the spoons and had just gone to answer the door. I can still remember that bleachy taste and gritty consistency as I was spitting blue into the sink. Dis-gus-ting!"
That took me back nearly 40 years .. I had a stinking headache and in those days used to take disprin dissolving head ache tabs.
I popped a tablet into water and downed it only to discover it was a baby bottle sterilizing tablet .. LOL ..
clean all the way down .
silly me. |
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"some really god awful anti biotic that made me gag.. it smelt vile
Kefalex or Cefalexin.. something like that *spews* "
Ohhh Yes I dispense that at work . smells ghastly whenever i take off the lid. disgusting |
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"malt extract - bleuggggggggggghhhhhhhhh and I didn't put it in my mouth - my mother did - she had some notion that it was good for you. The memory of it is still with me 47 years later "
Virol was best .. malt extract never was as good. LOL couldnt get through a winter with out it.. OMG ..
Mum used to give me vicks in the mouth for a sore throat... shoot!! the woman was trying to kill me. |
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By (user no longer on site)
over a year ago
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Almond Essence.
'When I were a ladd..' I was left 'Home Alone' during the summer hols (about 1969-70) and got thoroughly bored. One day I was 'sampling' everything in my Mums baking cupboard and found this interesting little bottle... so I opened it and, being young, naive and stupid.. took a LARGE swig.....
I think the inferno which subsequently raged in my mouth and down my throat finally subsided about three days later......
Not one of my best achievements... much to the amusement of my Dad...
Pork |
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"malt extract - bleuggggggggggghhhhhhhhh and I didn't put it in my mouth - my mother did - she had some notion that it was good for you. The memory of it is still with me 47 years later
Virol was best .. malt extract never was as good. LOL couldnt get through a winter with out it.. OMG .. "
Yep, she gave us that too....and I hated it almost as much as the malt extract - shudder |
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