FabSwingers.com > Forums > The Lounge > Bacon or sausage bap?
Bacon or sausage bap?
Jump to: Newest in thread
 |
By (user no longer on site) OP
over a year ago
|
It can’t be both, just one or t’other, Fabsters.
What is it to be?
Who’s having bacon? Who’s having sausage?
You vegetarian / vegan types : pretend it’s a vegan version of either (it isn’t really, it’s the real deal but I want to be as inclusive as I can be!)
Oh, and as Danny Baker might say, red sauce*, brown sauce, or no sauce at all?
(* yes, tomato ketchup, red sauce is a different thing, I know, I know!) |
Reply privately, Reply in forum +quote
or View forums list | |
"It can’t be both, just one or t’other, Fabsters.
What is it to be?
Who’s having bacon? Who’s having sausage?
You vegetarian / vegan types : pretend it’s a vegan version of either (it isn’t really, it’s the real deal but I want to be as inclusive as I can be!)
Oh, and as Danny Baker might say, red sauce*, brown sauce, or no sauce at all?
(* yes, tomato ketchup, red sauce is a different thing, I know, I know!)"
Bacon every time, lean with the fat removed. Tony's record is around 15 slices on one bap  , no sauce and lots of Flora pro to counter the badness lol |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
Delight
Bacon bap , but the bacon has to be really really crispy ,no butter and a little bit of tomato ketchup. Heaven.
Plumber
Sausage bap he likes his sausages.
|
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
If I had to choose it would be a bacon sandwich, with, and dare I say it, mango chutney or marmalade as opposed to Ketchup /brown sauce 
All washed down with a strong cup of Yorkshire tea.
Don't knock it until you have tried it. Go on, do it, you will thank me later  |
Reply privately, Reply in forum +quote
or View forums list | |
» Add a new message to this topic
good choice! I’m going for sausage with a dash of brown sauce here.
Px 