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By (user no longer on site)
over a year ago
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Meat is not just for Sunday...its for everyday, which is probably why am as fat as lard
Think it's a chicken Dinner for me ..ohhh but the crackling on pork.Sod it BOTH. Diet starts tomorrow. ![](/icons/s/biggrin.gif) |
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By (user no longer on site)
over a year ago
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"Meat is not just for Sunday...its for everyday, which is probably why am as fat as lard
Think it's a chicken Dinner for me ..ohhh but the crackling on pork.Sod it BOTH. Diet starts tomorrow. "
Meat wouldn’t make you fat. It’s all the carbs that we have with it ![](/icons/s/mrgreen.gif) |
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By (user no longer on site)
over a year ago
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I still blame the meat, as when you dip bread into the meat juices am doing meself no favours lol. Having said that if I look at mash I put on about 4 stone. Wonder if a man can live on fresh air and squirrels tears?? |
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I've got some smoked salmon in the fridge and some salami. The salmon needs using first and I would probably have forgotten about had it not been for seeing this thread.
Roast? No way, my smaller oven only gets used for storing baking trays etc. F**k knows what is in the main one, I've got stuff in front of that so I can't open the door to look! |
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