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Do you eat the same things everyday?
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By *hagTonight OP Man
over a year ago
From the land of haribos. |
I more or less do that. I have lots of meat, eggs and fish. I might change things up abit with what kind of carb sources I have to the meals, like rice, pasta and potatoes with lots of vegetables. I dont get tired of it, do you? Like for breakfast it is more or less most of the times, 3 whole eggs, 100g mackerel and 100g rice  |
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By (user no longer on site)
over a year ago
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Pretty much have the same sort of meals
Breakfast porridge with vanilla whey & Then Greek yogurt with blueberries and a banana
Lunch meat and rice (chicken beef or fish) with vegetables
Dinner meat and rice/linguine (chicken, beef or pork) with vegetables
Sometimes add eggs in |
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"I more or less do that. I have lots of meat, eggs and fish. I might change things up abit with what kind of carb sources I have to the meals, like rice, pasta and potatoes with lots of vegetables. I dont get tired of it, do you? Like for breakfast it is more or less most of the times, 3 whole eggs, 100g mackerel and 100g rice "
Eggs rice and mackerel for breakfast?
I want your body but I don’t want that life |
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By *hagTonight OP Man
over a year ago
From the land of haribos. |
"Pretty much have the same sort of meals
Breakfast porridge with vanilla whey & Then Greek yogurt with blueberries and a banana
Lunch meat and rice (chicken beef or fish) with vegetables
Dinner meat and rice/linguine (chicken, beef or pork) with vegetables
Sometimes add eggs in "
That is good and those are good choices too. I also like greek yogurt, it is very tasty as well  |
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By *hagTonight OP Man
over a year ago
From the land of haribos. |
"I more or less do that. I have lots of meat, eggs and fish. I might change things up abit with what kind of carb sources I have to the meals, like rice, pasta and potatoes with lots of vegetables. I dont get tired of it, do you? Like for breakfast it is more or less most of the times, 3 whole eggs, 100g mackerel and 100g rice
Eggs rice and mackerel for breakfast?
I want your body but I don’t want that life "
That is good you do and yes. I like that combination as well |
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Biscuits.
But never the same biscuits!. . .
Cookies, custard creams, nice, bourbons, shortbread, Oreo’s, garibaldis, fig rolls, chocolate digestives, gingersnaps, party rings, malted milks. . .
Variety really is the spice of life. |
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By (user no longer on site)
over a year ago
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Depends tbh , if normal day , pretty much , if have travelled to a gig etc and am staying overnight chances are the place I'm staying in won't have what l normally have but in normal time pretty much the same especially breakfast. |
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By (user no longer on site)
over a year ago
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Similar things for me. Usually porridge and a banana in the morning, scrambled eggs or tuna on toast at lunch. Love tinned mackerel on toast as well. Dinners vary a bit more - fish, couscous and veg, calmest curries and rice etc. The issue is the chocolate cravings |
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I do tend to have the same breakfast: coffee, breakfast bar and banana!
Lunch is normally soup of some kind, but dinners are random (limited by my repertoire rather than anything else!)
Would like to be better at meal prep like OP and a couple of other posters, but not disciplined enough...yet! |
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By (user no longer on site)
over a year ago
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Yeah, I dont eat for enjoyment, nutrition and sporting performance, all very similar meals but easy to change up with spices etc. to reduce the monotony |
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By *hagTonight OP Man
over a year ago
From the land of haribos. |
"Morning, most mornings I just have coffee n around noon I have poached eggs n toast or banana n toast followed by a KitKat n coffee R x"
Morning, that sounds good and I as well always have a coffee in the morning too x |
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Breakfast is pretty much the same everyday. A bowl of cereal and two slices of toast with chocolate spread. Lunch is often leftovers, and dinner is whatever my husband cooks, which varies depending on which cookery book he's obsessing over at the time.
But the cereal is different most days as I tend to have about 8 different types open at once. Plus we buy different bread all the the too. We don't stick to one brand or type |
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By *hagTonight OP Man
over a year ago
From the land of haribos. |
"Biscuits.
But never the same biscuits!. . .
Cookies, custard creams, nice, bourbons, shortbread, Oreo’s, garibaldis, fig rolls, chocolate digestives, gingersnaps, party rings, malted milks. . .
Variety really is the spice of life."
That is good and yes, variety is the spice of life as well |
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