FabSwingers.com
 

FabSwingers.com > Forums > The Lounge > Which ingredient always ruins a meal in your opinion

Which ingredient always ruins a meal in your opinion

Jump to: Newest in thread

 

By *usman 199 OP   Man  over a year ago

Stockport

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Mushrooms.

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Cat hair

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Celery

Reply privately (closed, thread got too big)

 

By *eavenscentitCouple  over a year ago

barnstaple

Pearl barley, my nan used to use it to bulk out stews

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Cheese.

I know, I’m a freak, but I just don’t like the stuff.

Reply privately (closed, thread got too big)

 

By *urplechesterCouple  over a year ago

chester

Chillies, I don’t like hot food Miss pc

Reply privately (closed, thread got too big)

 

By *aitonelMan  over a year ago

Liverpool

Half of an uncooked mouse

Reply privately (closed, thread got too big)

 

By *assing Fancies xCouple  over a year ago

Sherwood Forest

Cinnamon or nutmeg

Reply privately (closed, thread got too big)

 

By *rTongueMan  over a year ago

...

Mushroom and onions…even if you remove them before eating the taste still lingers in the rest of the food.

Reply privately (closed, thread got too big)

 

By *inky-MinxWoman  over a year ago

Grantham


"Celery"

Reply privately (closed, thread got too big)

 

By *oonshadowWoman  over a year ago

COVENTRY

Elastoplast

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Lemon grass

Reply privately (closed, thread got too big)

 

By *rincess peachWoman  over a year ago

shits creek

Phlegm

Reply privately (closed, thread got too big)

 

By *inky-MinxWoman  over a year ago

Grantham

Gluten as well for me, especially wheat as it makes me for hours afterwards

Reply privately (closed, thread got too big)

 

By *agic hands xxxMan  over a year ago

Liverpool

cucumber, and anything that's been anywhere near the weird, solid/liquid, horrible green, bastard.

Reply privately (closed, thread got too big)

 

By *ltra72Man  over a year ago

edinburgh

Chef’s special

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Cinnamon

Reply privately (closed, thread got too big)

 

By *aitonelMan  over a year ago

Liverpool


"Phlegm"

Only if you know its there!

Reply privately (closed, thread got too big)

 

By *rTongueMan  over a year ago

...


"Phlegm"

Guessing you never eat at fast food places

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Peppers

Reply privately (closed, thread got too big)

 

By *RANDMRSJAECouple  over a year ago

chester

Fennel

Reply privately (closed, thread got too big)

 

By *rincess peachWoman  over a year ago

shits creek


"Phlegm

Only if you know its there! "

Hides well in the oysters

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago


"Cinnamon or nutmeg "

Reply privately (closed, thread got too big)

 

By *ake-Me-FeelWoman  over a year ago

Sussex

Corriander

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

A toe.

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Turmeric. Stains like a motherfucker too

Reply privately (closed, thread got too big)

 

By *rDiscretionXXXMan  over a year ago

Gilfach

Tomato ketchup.

Horrible stuff. Makes everything else taste of sugar and tomatoes. Ick.

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Mushrooms

Reply privately (closed, thread got too big)

 

By *avie65Man  over a year ago

In the west.


"Tomato ketchup.

Horrible stuff. Makes everything else taste of sugar and tomatoes. Ick."

it should be illegal.

Reply privately (closed, thread got too big)

 

By *avie65Man  over a year ago

In the west.


"Corriander "

It tastes like Fairy Liquid.

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago


"Mushrooms"

I like them, but if I’m making a spag bol or lasagne, I will always check that my guest likes them. They’re the most divisive food ever!

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Carrot's just hate them

Reply privately (closed, thread got too big)

 

By *illia-RoseWoman  over a year ago

Cardiff

[Removed by poster at 02/03/22 19:15:48]

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Salt

Reply privately (closed, thread got too big)

 

By *emorefridaCouple  over a year ago

La la land


"Corriander

It tastes like Fairy Liquid. "

Definitely in the it tastes like soap, grim

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Part cooked tomatoes. I don't understand. Have them cooked completely or raw but this show them to the heat business.

Ginge

Reply privately (closed, thread got too big)

 

By *illia-RoseWoman  over a year ago

Cardiff

White pepper, can't stand the stuff

Reply privately (closed, thread got too big)

 

By *acey_RedWoman  over a year ago

Liverpool

Onions

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Mushrooms.

I see them and instantly think little chubby slugs.

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Coconut - knocks me sick for some reason

Reply privately (closed, thread got too big)

 

By *rwhowhatwherewhyMan  over a year ago

Aylesbury

You really are a fussy lot lol

Reply privately (closed, thread got too big)

 

By *a LunaWoman  over a year ago

South Wales

Parsley.

That awkward moment when you smile and your teeth are storing all the bits.

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

I can't stand the taste of tarragon

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Raisins and sultanas I’ve never really got on with them

Reply privately (closed, thread got too big)

 

By *ighty_tightyMan  over a year ago

Norfolk/Suffolk

Cinnamon, nutmeg, coriander, celery, liver

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Mushrooms, aubergine or prawns. I'll avoid everything with these in

Reply privately (closed, thread got too big)

 

By *entative_steps7781Couple  over a year ago

Home

Another vote for mushrooms

MJ x

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Onions

Especially when people use a full one

Reply privately (closed, thread got too big)

 

By *rincess peachWoman  over a year ago

shits creek


"Mushrooms, aubergine or prawns. I'll avoid everything with these in "

Yeah prawns can fuck off unless they're seeded in sesame and deep fried in toast courtesy of the Chinese delivery

Reply privately (closed, thread got too big)

 

By *naswingdressWoman  over a year ago

Manchester (she/her)

Coriander

Reply privately (closed, thread got too big)

 

By *2000ManMan  over a year ago

Worthing

Salt. I only add it to chips.

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Onion's mushrooms tomatoes colli cabbage leeks parsnips most vegetables just don't like the texture

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

And anything that comes from the sea

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Boabie.

I don't need the distraction when I'm eating.

Reply privately (closed, thread got too big)

 

By *obshortMan  over a year ago

Cork


"Celery"

Most horrible veg ever.

Reply privately (closed, thread got too big)

 

By *inky-MinxWoman  over a year ago

Grantham

Anything with an aniseed flavour

Reply privately (closed, thread got too big)

 

By *avie65Man  over a year ago

In the west.


"Boabie.

I don't need the distraction when I'm eating."

That might need a translator.

Reply privately (closed, thread got too big)

 

By *iger4uWoman  over a year ago

In my happy place

Quorn

Kidneys

Noodles

Wantons

Pork

Melted french cheeses

Artichokes

All awful

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Nuclear fallout.

Reply privately (closed, thread got too big)

 

By *ormorantMan  over a year ago

Lincolnshire

Cloves

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Mushrooms

Reply privately (closed, thread got too big)

 

By *iss SJWoman  over a year ago

Hull


"Cheese.

I know, I’m a freak, but I just don’t like the stuff."

You beat me to it! I can’t abide cheese

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Pubes

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago


"Boabie.

I don't need the distraction when I'm eating.

That might need a translator. "

Cock for our English friends

Reply privately (closed, thread got too big)

 

By *iss SJWoman  over a year ago

Hull

Anything white and sloppy apart from ice cream. So, regular cream, salad/sour cream, mayonnaise, white wine sauce, salad cream, milky stuff, béchamel sauce, jizz etc etc

Reply privately (closed, thread got too big)

 

By *otsossieMan  over a year ago

local, but not too local

Mustard

Reply privately (closed, thread got too big)

 

By *pursChick aka ShortieWoman  over a year ago

On a mooch

Coriander, cooked celery and suet, no matter the other ingredients these are all I can taste if in a dish

Reply privately (closed, thread got too big)

 

By *otsossieMan  over a year ago

local, but not too local

Any kind of fish or offal.

I do eat meat, but I could happily go vegetarian.

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Those weird pod things you find in Indian food. They taste like fairy liquid.

Reply privately (closed, thread got too big)

 

By *uxom redCouple  over a year ago

Shrewsbury

Coconut

Corriander, taste like soap

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Cheese, every bad restaurant seems to 'load' everything with cheese. Now im not a cheese hater but it doesn't bring flavours out in food it accompanies it just over powers the dish and used to mask i crap meal prepared by a shit chef in a rubbish chain eatery.

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

If I didn't know before that fab is full of weird people, I certainly do now

Mr

Reply privately (closed, thread got too big)

 

By *avie65Man  over a year ago

In the west.


"Boabie.

I don't need the distraction when I'm eating.

That might need a translator.

Cock for our English friends "

And people think the Scots aren't bi or multi-lingual.

Reply privately (closed, thread got too big)

 

By *ormorantMan  over a year ago

Lincolnshire

Loud pricks taking selfies or all and sundry…

Reply privately (closed, thread got too big)

 

By *parrow77Man  over a year ago

cheshire

Lemon

Reply privately (closed, thread got too big)

 

By *ranny-CrumpetWoman  over a year ago

The Town by The Cross

Any brand of 'brown sauce'

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Water chestnuts

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Coriander and parsley.

Disgusting

Reply privately (closed, thread got too big)

 

By *utcock61Man  over a year ago

glasgow

Spinach.

Reply privately (closed, thread got too big)

 

By *agneto.Man  over a year ago

Bham

Parsley.

Reply privately (closed, thread got too big)

 

By *rincess peachWoman  over a year ago

shits creek


"Water chestnuts "

Yes!! Fucking devils toenails them cunts are.

Reply privately (closed, thread got too big)

 

By *coobyBoobyDooWoman  over a year ago

Markfield

Coriander

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago


"Water chestnuts

Yes!! Fucking devils toenails them cunts are."

Hate them! Awful texture to them

Reply privately (closed, thread got too big)

 

By *rincess peachWoman  over a year ago

shits creek


"Water chestnuts

Yes!! Fucking devils toenails them cunts are.

Hate them! Awful texture to them "

And to top it off they taste of mud!

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago


"Water chestnuts

Yes!! Fucking devils toenails them cunts are.

Hate them! Awful texture to them

And to top it off they taste of mud!"

Exactly!!

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago


"Mushrooms."

Yes!! They taste like soil

Reply privately (closed, thread got too big)

 

By *arciocialWoman  over a year ago

Leicester

Coriander

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago


"Cheese.

I know, I’m a freak, but I just don’t like the stuff."

Yet you like cheesecake…..

Reply privately (closed, thread got too big)

 

By *ndrew CareyMan  over a year ago

Peterborough, Cambridgeshire & Lincolnshire

Pickles

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago


"Cheese.

I know, I’m a freak, but I just don’t like the stuff.

Yet you like cheesecake….. "

Well it hardly reeks of Camembert …

Reply privately (closed, thread got too big)

 

By *RANDMRSJAECouple  over a year ago

chester

Baby corn little spinal cords!

Raw celery

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago


"Cheese.

I know, I’m a freak, but I just don’t like the stuff.

You beat me to it! I can’t abide cheese "

My new Fab bestie You are literally the only other I’ve come across.

*clings to SJ*

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Broad/kidney beans

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago


"Cheese.

I know, I’m a freak, but I just don’t like the stuff.

Yet you like cheesecake…..

Well it hardly reeks of Camembert …"

This is true…. I didn’t like Camembert as a kid, but I do now especially baked mmmm

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Cloves

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago


"Cloves"

Aah yes, that common staple

Reply privately (closed, thread got too big)

 

By *batMan  over a year ago

Alicante, Spain. (Sometimes in Wales)

Cheese.

Unless it's a cheesecake, then it's okay.

Gbat

Reply privately (closed, thread got too big)

 

By *entfella1981Man  over a year ago

Maidstone

Cinnamon or Ginger

Reply privately (closed, thread got too big)

 

By *cottieboy123Man  over a year ago

Perth


"Cloves

Aah yes, that common staple "

Eh eh, calm down! Very nice in a hot toddy, or studded (ooerr) in roast gammon. . . .a chacun son gout. . .

Reply privately (closed, thread got too big)

 

By *avie65Man  over a year ago

In the west.


"Broad/kidney beans"

I have detested broad beans since I was force fed them as a child every Sunday at my grandparents.

just fuckin

Reply privately (closed, thread got too big)

 

By *cottieboy123Man  over a year ago

Perth


"Cloves

Aah yes, that common staple

Eh eh, calm down! Very nice in a hot toddy, or studded (ooerr) in roast gammon. . . .a chacun son gout. . ."

Sure there is a shelf of Waitrose Essential Cloves next to Essential Palm Hearts. . . .

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago


"Cloves

Aah yes, that common staple

Eh eh, calm down! Very nice in a hot toddy, or studded (ooerr) in roast gammon. . . .a chacun son gout. . ."

Love your Liverpudlian accent!

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago


"Cloves

Aah yes, that common staple "

I used to try and make curries with it according to recipes but it is awful

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago


"Cheese.

Unless it's a cheesecake, then it's okay.

Gbat "

Gbaaaaat, hi

Reply privately (closed, thread got too big)

 

By *batMan  over a year ago

Alicante, Spain. (Sometimes in Wales)


"You are literally the only other I’ve come across.

"

I made my last anti cheese statement before I read the rest of the thread. I loathe cheese but spookily love a baked cheesecake. I'm okay with a tuc cracker too.

Gbat

Reply privately (closed, thread got too big)

 

By *agic hands xxxMan  over a year ago

Liverpool


"Those weird pod things you find in Indian food. They taste like fairy liquid. "

That's Cardamom, you're not really meant to eat that

Reply privately (closed, thread got too big)

 

By *avie65Man  over a year ago

In the west.


"Cloves

Aah yes, that common staple

Eh eh, calm down! Very nice in a hot toddy, or studded (ooerr) in roast gammon. . . .a chacun son gout. . .

Sure there is a shelf of Waitrose Essential Cloves next to Essential Palm Hearts. . . ."

Waitrose, Waitrose down here in the wild west we still have Food Giant.

Reply privately (closed, thread got too big)

 

By *issitCouple  over a year ago

Banbury


"cucumber, and anything that's been anywhere near the weird, solid/liquid, horrible green, bastard. "

I had to check you weren’t my husband! He completely agrees!

Reply privately (closed, thread got too big)

 

By *batMan  over a year ago

Alicante, Spain. (Sometimes in Wales)


"Those weird pod things you find in Indian food. They taste like fairy liquid.

That's Cardamom, you're not really meant to eat that "

Noooo! Split the pods open and eat the seeds, they're delicious! Really, I love them.

Gbat

Reply privately (closed, thread got too big)

 

By *iss SJWoman  over a year ago

Hull


"Cheese.

I know, I’m a freak, but I just don’t like the stuff.

You beat me to it! I can’t abide cheese

My new Fab bestie You are literally the only other I’ve come across.

*clings to SJ*"

Reply privately (closed, thread got too big)

 

By *oobyHotwifeWoman  over a year ago

Thurrock

Coriander

Reply privately (closed, thread got too big)

 

By *ophieslutTV/TS  over a year ago

Central

Fish eggs, broad beans, mayo, nutmeg

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Onions

Reply privately (closed, thread got too big)

 

By *parkle1974Woman  over a year ago

Leeds

Celery

Reply privately (closed, thread got too big)

 

By *orny PTMan  over a year ago

Peterborough

Peas, beans and carrots. How does this rabbit food keep popping up in Spag bol?

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Ginger, mushrooms and raisins

Reply privately (closed, thread got too big)

 

By *ily WhiteWoman  over a year ago

?

Peas, carrots, parsnips and coriander

Reply privately (closed, thread got too big)

 

By *unkym34Man  over a year ago

London

Pesto

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Coriander

Reply privately (closed, thread got too big)

 

By *ucka39Man  over a year ago

Newcastle

parsnips tastes rank

Reply privately (closed, thread got too big)

 

By *arrisonMan  over a year ago

Woolacombe


"White pepper, can't stand the stuff "

Yes! I love black pepper but white pepper...I don't know what it is, but it genuinely makes me want to hurl. Weird.

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

So many things here that I like!

Reply privately (closed, thread got too big)

 

By *arrisonMan  over a year ago

Woolacombe


"Peas, beans and carrots. How does this rabbit food keep popping up in Spag bol?"

As for carrots in that context, in traditional Italian cooking it's not unusual for grated carrot to be used in a tomato-based sauce as a preference to sugar (to counter the acidity of the tomatoes).

Reply privately (closed, thread got too big)

 

By *arrisonMan  over a year ago

Woolacombe

Oh and, for me, it's cauliflower.

Pointless.

Reply privately (closed, thread got too big)

 

By *iger4uWoman  over a year ago

In my happy place


"Those weird pod things you find in Indian food. They taste like fairy liquid. "

Cardomon.

You arent meant to eat them.

Reply privately (closed, thread got too big)

 

By *cottieboy123Man  over a year ago

Perth


"Cloves

Aah yes, that common staple

Eh eh, calm down! Very nice in a hot toddy, or studded (ooerr) in roast gammon. . . .a chacun son gout. . .

Love your Liverpudlian accent!"

Oh, behave will yer. . . .

Reply privately (closed, thread got too big)

 

By *agneto.Man  over a year ago

Bham

Oh after that pancakes thread the other day, I'd vote for cum!

Reply privately (closed, thread got too big)

 

By *rumpyMcFuckNuggetMan  over a year ago

Den of Iniquity

How in the name of fuck has nobody mentioned Olives yet

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago


"How in the name of fuck has nobody mentioned Olives yet "

Love Olives!

Reply privately (closed, thread got too big)

 

By *ryandseeMan  over a year ago

Yorkshire

Sage, if too much of it.

Reply privately (closed, thread got too big)

 

By *ryandseeMan  over a year ago

Yorkshire


"How in the name of fuck has nobody mentioned Olives yet

Love Olives! "

And why wouldn't you. Lovely little things

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Jalapenos. Way too hot for my mouth!

Reply privately (closed, thread got too big)

 

By *ig_time_CharlieMan  over a year ago

Cambridge and London


"cucumber, and anything that's been anywhere near the weird, solid/liquid, horrible green, bastard. "

Yes!

Everyone always says how can you not like it as it just tastes of water....

It's a terrorist, even when removed its ruined the taste of what's left behind around it!

Reply privately (closed, thread got too big)

 

By * and R cple4Couple  over a year ago

swansea

Sweet corn..

Reply privately (closed, thread got too big)

 

By *hoirCouple  over a year ago

Clacton/Bury St. Edmunds

Seed oils

C

Reply privately (closed, thread got too big)

 

By *ingdangTV/TS  over a year ago

Manchester

Undercooked meat of any sort, cold meat of any sort, raw vegetables suck as raw onion.

Reply privately (closed, thread got too big)

 

By *hampagne_Supernova_91Man  over a year ago

Manchester


"Corriander "

I have a mate who when he makes curries, will blanket it with corriander. Can't stand the stuff!

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago


"Those weird pod things you find in Indian food. They taste like fairy liquid.

That's Cardamom, you're not really meant to eat that "

I don’t but the odd sneaky one makes it into my mouth and it ruins the meal

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Vanilla flavouring….

Reply privately (closed, thread got too big)

 

By * and M lookingCouple  over a year ago

Worcester

Gravy

Mr.

Reply privately (closed, thread got too big)

 

By * and M lookingCouple  over a year ago

Worcester


"Sweet corn.."

This too, along with pineapple!

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago


"Elastoplast"

Reply privately (closed, thread got too big)

 

By * and M lookingCouple  over a year ago

Worcester


"Oh after that pancakes thread the other day, I'd vote for cum! "

Or as its known in a Thai restaurant:

Creamofsumyunguy.

Reply privately (closed, thread got too big)

 

By *jorkishMan  over a year ago

Seaforth

Celery

Reply privately (closed, thread got too big)

 

By *herry OnatopWoman  over a year ago

Just over there

Dried fruit

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Coconut or lemongrass

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Too much salt

Reply privately (closed, thread got too big)

 

By *arkus1812Man  over a year ago

Lifes departure lounge NN9 Northamptonshire East not West MidlandsMidlands

Garlic

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Peas

Reply privately (closed, thread got too big)

 

By *hrista BellendWoman  over a year ago

surrounded by twinkly lights

Shoddily constructed gravy

Reply privately (closed, thread got too big)

 

By *ncemoreroundthesunCouple  over a year ago

on the move

Onions, offensive to every sense.

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago


"Baby corn little spinal cords!

Raw celery

"

Oh yeh good call they're right twats

Reply privately (closed, thread got too big)

 

By *aughty but nice...Man  over a year ago

Staffs


"Phlegm

Guessing you never eat at fast food places "

I was going to say ...lol

Reply privately (closed, thread got too big)

 

By *ittle_brat_evie!!Woman  over a year ago

evesham

Dill

Reply privately (closed, thread got too big)

 

By *eah BabyCouple  over a year ago

Cheshire, Windermere ,Cumbria

Sweet corn

Reply privately (closed, thread got too big)

 

By *oppolocosTV/TS  over a year ago

inverurie


"Mushrooms."

Agree, I'm not so bothered about the flavour, but the texture, the feeling I have when one is in my mouth, eugh!!!!

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

[Removed by poster at 03/03/22 08:01:16]

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago


"Cheese.

I know, I’m a freak, but I just don’t like the stuff."

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago


"Too much salt"

me too

Reply privately (closed, thread got too big)

 

By *ad66Couple  over a year ago

Manchester


"Coriander, cooked celery and suet, no matter the other ingredients these are all I can taste if in a dish "

With you on the coriander, I think it smells & tastes like burning car tyres

Reply privately (closed, thread got too big)

 

By *uke OzadeMan  over a year ago

Ho Chi Minge City


"Dill "

I once earned really good money working in a dill factory. That was my dill dough

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Cucumber - it's the work of the devil. Worst of all, once its been in you can take it out all you want, but the damage has already been done and you can taste its nasty trail as though it was still there!!

Reply privately (closed, thread got too big)

 

By *exy Ruby 100 300Couple  over a year ago

unknown

Cheese ,I absolutely hate it ,makes me feel sick oh n pasta too R x

Reply privately (closed, thread got too big)

 

By *immyinreadingMan  over a year ago

henley on thames


"Celery"

Celery is just an abomination

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Celery or coriander

Reply privately (closed, thread got too big)

 

By *immyinreadingMan  over a year ago

henley on thames


"Onions, offensive to every sense."

I absolutely love them.

Reply privately (closed, thread got too big)

 

By *ehindHerEyesCouple  over a year ago

SomewhereOnlyWeKnow

Tomatoes

BG

Reply privately (closed, thread got too big)

 

By *immyinreadingMan  over a year ago

henley on thames


"How in the name of fuck has nobody mentioned Olives yet "

Good point.

Some people like eating them, and there’s fair enough. But that is no excuse for including them in a dish and ruining it.

Reply privately (closed, thread got too big)

 

By *immyinreadingMan  over a year ago

henley on thames


"Tomatoes

BG"

Absolutely love them ...

Reply privately (closed, thread got too big)

 

By *ik1972Couple  over a year ago

Barnsley


"cucumber, and anything that's been anywhere near the weird, solid/liquid, horrible green, bastard. "

Completely agree, same for melon

Reply privately (closed, thread got too big)

 

By *ealthy_and_HungMan  over a year ago

Princes Risborough, Luasanne, Alderney

caraway seeds

Reply privately (closed, thread got too big)

 

By (user no longer on site)  over a year ago

Coriander or cinnamon!

Reply privately (closed, thread got too big)

 

By *he love catsCouple  over a year ago

South Wales

Sand, grit, hair or bone's any of these found and its in the dog's bowl.

Reply privately (closed, thread got too big)

 

By *esthetic21Man  over a year ago

Birmingham/Bristol

Avacadon't

Reply privately (closed, thread got too big)

  

By *ony tunnelMan  over a year ago

birkenhead

Sprouts.

Reply privately (closed, thread got too big)

0.2031

0