"Chicken, roasties, stuffing, Brussels, cauliflower, baby corn, swede, red cabbage and lashings of gravy!!
Crikey, how big's your hob?  "
I’ve got an electric steamer lol. Only a bit of each though, I just love veg xx |
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"Chicken, roasties, stuffing, Brussels, cauliflower, baby corn, swede, red cabbage and lashings of gravy!!
Crikey, how big's your hob?
I’ve got an electric steamer lol. Only a bit of each though, I just love veg xx"
I love veg too, there's a stall on Derby Eagle Market that I always use   |
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By *for2Man
over a year ago
Bristol |
Roast Leg of Lamb, Roast Potatoes, Cauliflower Cheese, Mashed Swede, Carrots and Savoy Cabbage with mint sauce and proper gravy. And got a homemade rice pudding to go in when Dinner is cooked. Got my son and daughter in law coming over at 1pm. Dinner at 2pm. |
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"Roast Leg of Lamb, Roast Potatoes, Cauliflower Cheese, Mashed Swede, Carrots and Savoy Cabbage with mint sauce and proper gravy. And got a homemade rice pudding to go in when Dinner is cooked. Got my son and daughter in law coming over at 1pm. Dinner at 2pm."
Sounds divine. Enjoy. Sprinkle a little bit of cinnamon on your rice pudding if it's your thing. I like it but can appreciate not everyone likes cinammon. I also sometimes sprinkle a tiny bit of brown sugar on top and caramelise the top a little under the grill or with a blow torch.  |
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By *for2Man
over a year ago
Bristol |
"Roast Leg of Lamb, Roast Potatoes, Cauliflower Cheese, Mashed Swede, Carrots and Savoy Cabbage with mint sauce and proper gravy. And got a homemade rice pudding to go in when Dinner is cooked. Got my son and daughter in law coming over at 1pm. Dinner at 2pm.
Sounds divine. Enjoy. Sprinkle a little bit of cinnamon on your rice pudding if it's your thing. I like it but can appreciate not everyone likes cinammon. I also sometimes sprinkle a tiny bit of brown sugar on top and caramelise the top a little under the grill or with a blow torch. "
Bit of a traditionalist so I normally use nutmeg, but I might give the cinnamon a go for a change. |
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"Roast pork. Roast potatoes mash new potatoes cauliflower broccoli parsnips apple and cranberry stuffing and home made apple crumble x"
I bet you had that apple and cranberry stuffing saved from Xmas. I still have a couple of packs in the freezer |
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"I also sometimes sprinkle a tiny bit of brown sugar on top and caramelise the top a little under the grill or with a blow torch.
He's been watching too many cookery programs on tv ^ "
No, just a sad foodie. It's my comfort thing so to speak and my distress zone. |
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round in ma freezer later and come up with one of my homemade concoctions 
Yum
