True story:
As a teenager at a family gathering I witnessed a family member - after a few too many - pick up the coleslaw bowl, start convulsing and throw up into it.
Whilst my teenage brain (which was mildly affected by the alcohol I had secretly consumed myself) was still processing this a family friend - who was clearly oblivious to what had just happened - wandered towards the coleslaw bowl. They picked up a spoon, gave it a stir then plopped a good couple of spoonfuls onto their plate. Even worse, they commented on how good it was.
I have never been able to eat coleslaw since... |
Reply privately, Reply in forum +quote
or View forums list | |
"True story:
As a teenager at a family gathering I witnessed a family member - after a few too many - pick up the coleslaw bowl, start convulsing and throw up into it.
Whilst my teenage brain (which was mildly affected by the alcohol I had secretly consumed myself) was still processing this a family friend - who was clearly oblivious to what had just happened - wandered towards the coleslaw bowl. They picked up a spoon, gave it a stir then plopped a good couple of spoonfuls onto their plate. Even worse, they commented on how good it was.
I have never been able to eat coleslaw since... "
Ewwwwwww! Can see why its put u of! X |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site) OP
over a year ago
|
"White. The jalapeño coleslaw from Aldi a couple of years back was amazing. Cheers Wonko. Now I’ve got a craving for jalapeño coleslaw at 5:57am."
Your welcome |
Reply privately, Reply in forum +quote
or View forums list | |
Either is fine but I hate the shop bought stuff that are so wet and swim in that dressing. I like making with very little mayo, sometimes just olive oil and squeeze of lemon, tastes better and is healthier. |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
"White or red cabbage?
Coleslaw is an abomination mayonnaise and vegetable soup basically
But does not have to be. Fancy a recipe? "
Ha ha go for it! Very happy to be proven wrong! |
Reply privately, Reply in forum +quote
or View forums list | |
"White or red cabbage?
Coleslaw is an abomination mayonnaise and vegetable soup basically
But does not have to be. Fancy a recipe?
Ha ha go for it! Very happy to be proven wrong!"
Well this one is not strictly coleslaw but certainly a slaw. Red and white cabbage and carrots shredded, finely chopped coriander or flat leaf parsley that I prefer , a seeded and finely chopped chilly and a finely chopped spring onion. Few seeds like pumpkin or crashed almonds or walnuts or sunflower seeds- any are fine and use what you like according yo your taste. Its the dressing that makes it light and tasty and you can mix with a tiny bit of mayonnaise if you like and will stay nice and fresh, notvlike the wet stuff you buy. Or use this dressing made with 3tbsps extra virgin olive oil, a minced clove of garlic, couple of tbsps of wine or cider vinegar, a tblsp of honey or maple syrup, a little cayenne pepper and salt and black pepper to taste. Enjoy.
|
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
"White or red cabbage?
Coleslaw is an abomination mayonnaise and vegetable soup basically
But does not have to be. Fancy a recipe?
Ha ha go for it! Very happy to be proven wrong!
Well this one is not strictly coleslaw but certainly a slaw. Red and white cabbage and carrots shredded, finely chopped coriander or flat leaf parsley that I prefer , a seeded and finely chopped chilly and a finely chopped spring onion. Few seeds like pumpkin or crashed almonds or walnuts or sunflower seeds- any are fine and use what you like according yo your taste. Its the dressing that makes it light and tasty and you can mix with a tiny bit of mayonnaise if you like and will stay nice and fresh, notvlike the wet stuff you buy. Or use this dressing made with 3tbsps extra virgin olive oil, a minced clove of garlic, couple of tbsps of wine or cider vinegar, a tblsp of honey or maple syrup, a little cayenne pepper and salt and black pepper to taste. Enjoy.
"
That actually sounds really good pal, screenshotted and will be trying, thank you! |
Reply privately, Reply in forum +quote
or View forums list | |
"White or red cabbage?
Coleslaw is an abomination mayonnaise and vegetable soup basically
But does not have to be. Fancy a recipe?
Ha ha go for it! Very happy to be proven wrong!
Well this one is not strictly coleslaw but certainly a slaw. Red and white cabbage and carrots shredded, finely chopped coriander or flat leaf parsley that I prefer , a seeded and finely chopped chilly and a finely chopped spring onion. Few seeds like pumpkin or crashed almonds or walnuts or sunflower seeds- any are fine and use what you like according yo your taste. Its the dressing that makes it light and tasty and you can mix with a tiny bit of mayonnaise if you like and will stay nice and fresh, notvlike the wet stuff you buy. Or use this dressing made with 3tbsps extra virgin olive oil, a minced clove of garlic, couple of tbsps of wine or cider vinegar, a tblsp of honey or maple syrup, a little cayenne pepper and salt and black pepper to taste. Enjoy.
That actually sounds really good pal, screenshotted and will be trying, thank you!"
You are welcome |
Reply privately, Reply in forum +quote
or View forums list | |
» Add a new message to this topic