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How do you stop it squirting everywhere?
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By *icentious OP Couple
over a year ago
Up on them there hills |
A the male of the household I take on the duties of cooking Sunday dinner.
This has two benefits, it gains me a few brownie points for an hour or so and two there is something eatable on the dining table.
However, there is a problem, how do you stop the dammed ricer squirting potato everywhere?
Am I doing too fast?
Need more control?
I’m at a loss here.  |
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By (user no longer on site)
over a year ago
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"A the male of the household I take on the duties of cooking Sunday dinner.
This has two benefits, it gains me a few brownie points for an hour or so and two there is something eatable on the dining table.
However, there is a problem, how do you stop the dammed ricer squirting potato everywhere?
Am I doing too fast?
Need more control?
I’m at a loss here. "
Ricer? Flashy!
Just do it the old fashioned way like the rest of us.
Plus, chicks dig a guy who knows his way around a potato masher. At least, that's what I heard.
Smoothest mash in the South West, right here.  |
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By *icentious OP Couple
over a year ago
Up on them there hills |
"Place potatoes on a thin cutting board and then take the cutting board outside
Place on the ground in front of car wheel and drive the car slowly over the potatoes
You can thank me later"
Prefer to use my tool. |
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By (user no longer on site)
over a year ago
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"Let them steam dry a bit longer they should be a bit dryer before they go in the ricer.
Then rehydrate with butter and warm milk. "
Does that work on just potatoes or women aswell. I would like rehydrating with butter and warm milk  |
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"Let them steam dry a bit longer they should be a bit dryer before they go in the ricer.
Then rehydrate with butter and warm milk.
Does that work on just potatoes or women aswell. I would like rehydrating with butter and warm milk "
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By *icentious OP Couple
over a year ago
Up on them there hills |
"Are you aiming it in the right direction?
Oh I aim right, it has a mind of its own.
I have heard that before. Maybe try sitting down.
"
No way, you can’t get the correct leverage say down. |
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"A the male of the household I take on the duties of cooking Sunday dinner.
This has two benefits, it gains me a few brownie points for an hour or so and two there is something eatable on the dining table.
However, there is a problem, how do you stop the dammed ricer squirting potato everywhere?
Am I doing too fast?
Need more control?
I’m at a loss here. "
Who has mash with the Sunday roast? roast it all potatoes included we just had roast pork with roasties  |
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"Let them steam dry a bit longer they should be a bit dryer before they go in the ricer.
Then rehydrate with butter and warm milk.
Does that work on just potatoes or women aswell. I would like rehydrating with butter and warm milk "
Other fluids are available. |
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By *icentious OP Couple
over a year ago
Up on them there hills |
"Are you aiming it in the right direction?
Oh I aim right, it has a mind of its own.
I have heard that before. Maybe try sitting down.
No way, you can’t get the correct leverage say down."
Should be sat.  |
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