Aw man I hate people who send things back when they are corect. I remember when waitressing someone wanted to send their salmon back as it was burnt. Had to explain they had ordered chargrilled salmon and it should have charred lines on the fillet.
And I had someone wanting to send a pudding back because the custard was too hot |
Reply privately, Reply in forum +quote
or View forums list | |
"Aw man I hate people who send things back when they are corect. I remember when waitressing someone wanted to send their salmon back as it was burnt. Had to explain they had ordered chargrilled salmon and it should have charred lines on the fillet.
And I had someone wanting to send a pudding back because the custard was too hot "
I get it loads. |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
"I diner sent his steak tartare back to the kitchen because it was completely raw. What have you sent back? "
You should try having one like that in France Tom.
They're all over the blues. |
Reply privately, Reply in forum +quote
or View forums list | |
|
By *ssex_tom OP Man
over a year ago
Chelmsford |
"I diner sent his steak tartare back to the kitchen because it was completely raw. What have you sent back?
You should try having one like that in France Tom.
They're all over the blues. "
I had steak tartare in Nice.
|
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
"I diner sent his steak tartare back to the kitchen because it was completely raw. What have you sent back?
You should try having one like that in France Tom.
They're all over the blues.
I had steak tartare in Nice.
"
Was it nice? |
Reply privately, Reply in forum +quote
or View forums list | |
"Aw man I hate people who send things back when they are corect. I remember when waitressing someone wanted to send their salmon back as it was burnt. Had to explain they had ordered chargrilled salmon and it should have charred lines on the fillet.
And I had someone wanting to send a pudding back because the custard was too hot
I get it loads. "
Used to drive me mad, fair enough if there was a genuine problem. But the custard is too hot what the actual heck |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
"Aw man I hate people who send things back when they are corect. I remember when waitressing someone wanted to send their salmon back as it was burnt. Had to explain they had ordered chargrilled salmon and it should have charred lines on the fillet.
And I had someone wanting to send a pudding back because the custard was too hot
I get it loads.
Used to drive me mad, fair enough if there was a genuine problem. But the custard is too hot what the actual heck "
Custard needs to be red hot! |
Reply privately, Reply in forum +quote
or View forums list | |
|
By *ssex_tom OP Man
over a year ago
Chelmsford |
"I diner sent his steak tartare back to the kitchen because it was completely raw. What have you sent back?
You should try having one like that in France Tom.
They're all over the blues.
I had steak tartare in Nice.
Was it nice? "
The weather was nice |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
"I diner sent his steak tartare back to the kitchen because it was completely raw. What have you sent back?
You should try having one like that in France Tom.
They're all over the blues.
I had steak tartare in Nice.
Was it nice?
The weather was nice"
Nice |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
I've sent back food with hair in it or cold/undercooked food. If I just plain don't like something but it's exactly as described on the menu I'd just leave it.
Saying that, I have taken food I didn't like home before and turned it into a "better" dish |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
If you send things back then bet your bollocks you’ll get a nice lump of flem swimming around in your return meal!
I just eat what’s given too me and if it’s not satisfactory I won’t go back
Keep life simple and don’t run the risk of chewing another persons gob.
Reading back this does sound pretty disgusting |
Reply privately, Reply in forum +quote
or View forums list | |
Last issue I had was a large green Caterpillar in my Salad. I just ent where no customers could see or hear and quietly asked for the manager. I showed it to her and asked for a fresh, thoroughly rinsed Salad to replace it, and suggested that they review their food prep procedures.
Didn't have ask for anything or make a fuss, and was pleasantly surprised by a fully comp'd meal.
Waitress got a surprise big tip,and everyone was happy.....
Don't understand the need to make a huge fuss about these things. |
Reply privately, Reply in forum +quote
or View forums list | |
"If you send things back then bet your bollocks you’ll get a nice lump of flem swimming around in your return meal!
I just eat what’s given too me and if it’s not satisfactory I won’t go back
Keep life simple and don’t run the risk of chewing another persons gob.
Reading back this does sound pretty disgusting "
And something I've never seen in actually happen. On the spot p45 |
Reply privately, Reply in forum +quote
or View forums list | |
» Add a new message to this topic