FabSwingers.com > Forums > The Lounge > A psychological test for others.
A psychological test for others.
Jump to: Newest in thread
|
By (user no longer on site) OP
over a year ago
|
When was the last time that you ate a sausage?
I am researching the replies given here on the basis of male to female ratios.
1.The amount of males bold enough to contribute here.
2.Which females have an unabashed liking for a sausage.
The last time I ate a sausage and I do not recall the type (they were tasty) was about 2 months ago and sausages are not usually a part of my diet.
When was the last time that you ate a sausage?
|
Reply privately, Reply in forum +quote
or View forums list | |
"When was the last time that you ate a sausage?
I am researching the replies given here on the basis of male to female ratios.
1.The amount of males bold enough to contribute here.
2.Which females have an unabashed liking for a sausage.
The last time I ate a sausage and I do not recall the type (they were tasty) was about 2 months ago and sausages are not usually a part of my diet.
When was the last time that you ate a sausage?
"
I had sausage in batter and chips last night, for the first time in about 18 months. It was bloody greasy, but bloody yummy |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site) OP
over a year ago
|
"1990 That was way way back! Are there dietary reasons for that?
Veggie since then. " Are there no such things as veggie sausages?
Or do you just not like the food type? |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site) OP
over a year ago
|
"I made myself a vegetarian full breakfast yesterday and I had two plant-based sausages." Plant based sausages..did you know what was in those plants? |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
"1990 That was way way back! Are there dietary reasons for that?
Veggie since then. Are there no such things as veggie sausages?
Or do you just not like the food type?"
Sorry OP, assumed you meant 'real' bangers. Veggie sausage maybe once a month but not a favourite food. |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site) OP
over a year ago
|
"1990 That was way way back! Are there dietary reasons for that?
Veggie since then. Are there no such things as veggie sausages?
Or do you just not like the food type?
Sorry OP, assumed you meant 'real' bangers. Veggie sausage maybe once a month but not a favourite food." I will not be pushing you here to consume sausage if not to your taste. |
Reply privately, Reply in forum +quote
or View forums list | |
"When was the last time that you ate a sausage?
I am researching the replies given here on the basis of male to female ratios.
1.The amount of males bold enough to contribute here.
2.Which females have an unabashed liking for a sausage.
The last time I ate a sausage and I do not recall the type (they were tasty) was about 2 months ago and sausages are not usually a part of my diet.
When was the last time that you ate a sausage?
"
sunday, meat free Richmonds, which are far better than the normal richmonds (which are quite meat free anyway and luminous pink) |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site) OP
over a year ago
|
"When was the last time that you ate a sausage?
I am researching the replies given here on the basis of male to female ratios.
1.The amount of males bold enough to contribute here.
2.Which females have an unabashed liking for a sausage.
The last time I ate a sausage and I do not recall the type (they were tasty) was about 2 months ago and sausages are not usually a part of my diet.
When was the last time that you ate a sausage?
sunday, meat free Richmonds, which are far better than the normal richmonds (which are quite meat free anyway and luminous pink)" I recognise that company. |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site) OP
over a year ago
|
"I don’t think anyone would be surprised to hear that I do like a sausage.
Over cooked, firm but juicy?
Yep, you’ve got it " A possible lover of the barbecued variety here and if so any advice against smoke inhalation? |
Reply privately, Reply in forum +quote
or View forums list | |
|
By *a LunaWoman
over a year ago
South Wales |
"I don’t think anyone would be surprised to hear that I do like a sausage.
Over cooked, firm but juicy?
Yep, you’ve got it A possible lover of the barbecued variety here and if so any advice against smoke inhalation?"
Breathe gently through the nose and keep the mouth clamped around something |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site) OP
over a year ago
|
"I don’t think anyone would be surprised to hear that I do like a sausage.
Over cooked, firm but juicy?
Yep, you’ve got it A possible lover of the barbecued variety here and if so any advice against smoke inhalation?
Breathe gently through the nose and keep the mouth clamped around something " Advice indeed! |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site) OP
over a year ago
|
"I tried some Linda McCartney sausages recently and they were like tree bark.
I’ll stick with a dirty smoked sausage, thanks. " Have mercy on a poor sausage! |
Reply privately, Reply in forum +quote
or View forums list | |
|
By *rHotNottsMan
over a year ago
Dubai & Nottingham |
"I don’t think anyone would be surprised to hear that I do like a sausage.
Over cooked, firm but juicy?
Yep, you’ve got it A possible lover of the barbecued variety here and if so any advice against smoke inhalation?
Breathe gently through the nose and keep the mouth clamped around something "
And be ready for sudden squirting of hot juices as you bite into them. |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site) OP
over a year ago
|
"I had a bratwurst sausage hot dog type thing a few weeks ago, I’m a bit choosy with sausages, one crunch of gristle between my teeth and it’s game over " |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site) OP
over a year ago
|
"I don’t think anyone would be surprised to hear that I do like a sausage.
Over cooked, firm but juicy?
Yep, you’ve got it A possible lover of the barbecued variety here and if so any advice against smoke inhalation?
Breathe gently through the nose and keep the mouth clamped around something
And be ready for sudden squirting of hot juices as you bite into them. " |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site) OP
over a year ago
|
"About two weeks ago, was lovely pork & leek with mash, veg & onion gravy.
Saturday is their next outing in a sausage pasta bake, with added chorizo, peppers, onion and tomato & mascarpone sauce. " |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site) OP
over a year ago
|
"I tried some Linda McCartney sausages recently and they were like tree bark.
I’ll stick with a dirty smoked sausage, thanks. " Tree bark and the Sausage..the new novel by.. |
Reply privately, Reply in forum +quote
or View forums list | |
» Add a new message to this topic