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Doner meat
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By (user no longer on site)
over a year ago
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"There are some questions you don't want the answer to  "
I don't think I'm brave enough to come back to this thread. But lordy I love a kebab once or twice a year. *drools* |
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"There are some questions you don't want the answer to
I don't think I'm brave enough to come back to this thread. But lordy I love a kebab once or twice a year. *drools*"
check later on might get messy xx  |
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By (user no longer on site)
over a year ago
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"There are some questions you don't want the answer to
I don't think I'm brave enough to come back to this thread. But lordy I love a kebab once or twice a year. *drools*check later on might get messy xx "
I have to be honest I probably eat much worse than a donner kebab! I don't even know what half of the ingredients are I put in my body sometimes. I should really go pure and vegan. |
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By (user no longer on site)
over a year ago
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"There are some questions you don't want the answer to
. Tis probably why I’ve never had a kebab in my life!"
If there was a list of foods that are soooo good but make you feel terrible after, a diner kebab is definitely near the top! |
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"There are some questions you don't want the answer to
. Tis probably why I’ve never had a kebab in my life!
If there was a list of foods that are soooo good but make you feel terrible after, a diner kebab is definitely near the top!"
Don’t think I could stomach it. No matter how much I’d had to drink lol. |
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By (user no longer on site)
over a year ago
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"There are some questions you don't want the answer to
I don't think I'm brave enough to come back to this thread. But lordy I love a kebab once or twice a year. *drools*"
Absolutely worth it though, a doner pizza is one of my guilty pleasures  |
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By (user no longer on site)
over a year ago
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"There are some questions you don't want the answer to
I don't think I'm brave enough to come back to this thread. But lordy I love a kebab once or twice a year. *drools*
Absolutely worth it though, a doner pizza is one of my guilty pleasures "
I've never had one but I'd destroy it for sure!! I always get my kebab on naan with cheesey chips and a bit of salad for healthiness.
Damn I'm hungry now. I want to try the pizza. |
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By (user no longer on site)
over a year ago
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"What meat is it . Maybe had 2 or 3 in the past 10 years what is it ?
As a Butcher you're better off not knowing trust me haha "
Listen to the expert, OP.  |
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By (user no longer on site)
over a year ago
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"What meat is it . Maybe had 2 or 3 in the past 10 years what is it ?
As a Butcher you're better off not knowing trust me haha "
Oh please don't say that...I thought so...waste meat that's probably been coloured too...& I've just ordered one to be delivered when I saw this thread a few mins ago...I won't be eating it now  |
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"What meat is it . Maybe had 2 or 3 in the past 10 years what is it ?
As a Butcher you're better off not knowing trust me haha
Oh please don't say that...I thought so...waste meat that's probably been coloured too...& I've just ordered one to be delivered when I saw this thread a few mins ago...I won't be eating it now "
And now I feel guilty sorry |
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By (user no longer on site)
over a year ago
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"What meat is it . Maybe had 2 or 3 in the past 10 years what is it ?
As a Butcher you're better off not knowing trust me haha
Oh please don't say that...I thought so...waste meat that's probably been coloured too...& I've just ordered one to be delivered when I saw this thread a few mins ago...I won't be eating it now "
is it an Apache kebab |
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By (user no longer on site)
over a year ago
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I have them most nights when I travel with work (I can feel more blocks coming) but hey what else can I have which is filling at the end of the night!?
I try to eat health but you can't get away from junk food |
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"I have them most nights when I travel with work (I can feel more blocks coming) but hey what else can I have which is filling at the end of the night!?
I try to eat health but you can't get away from junk food "
pork scratchings |
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By (user no longer on site)
over a year ago
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It's made from 100% prime lamb and contains absolutely nothing dubious whatsoever.
Well....it's mostly lamb
At least in parts it is
With other stuff that's ok really
Apart from the bits that aren't
Anyway.. it's all brown.
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By (user no longer on site)
over a year ago
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"What meat is it . Maybe had 2 or 3 in the past 10 years what is it ?
As a Butcher you're better off not knowing trust me haha
Oh please don't say that...I thought so...waste meat that's probably been coloured too...& I've just ordered one to be delivered when I saw this thread a few mins ago...I won't be eating it now
is it an Apache kebab"
No Abrakebabra, why lol |
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By (user no longer on site)
over a year ago
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"There are some questions you don't want the answer to
I don't think I'm brave enough to come back to this thread. But lordy I love a kebab once or twice a year. *drools*
Absolutely worth it though, a doner pizza is one of my guilty pleasures
I've never had one but I'd destroy it for sure!! I always get my kebab on naan with cheesey chips and a bit of salad for healthiness.
Damn I'm hungry now. I want to try the pizza. "
Now you’re talking cheesy chips
Like spam fritters mushy peas as well |
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By (user no longer on site)
over a year ago
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"Chicken kebabs are much better
I'm with ya there "
That's processed too....the doner one.
The lamb or chicken shish is the only one to get. Fillet leanest of lamb chunks...delish & not an ounce of fat on it |
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Fun fact: It is the food of the libertines. From the Turkish donmek kebap which means rotating roast. The Romans translated it as spit roast and it was only when Julius Caesar shouted for his favourite spit roast and two geezers from Dover brought him something that wasn’t in a flat bread that it reverted to being called a doner (sic) kebab in honour of the fair maiden (Donna from Dover) that was served up to the Emperor. And the rest is history. |
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By (user no longer on site)
over a year ago
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"What meat is it . Maybe had 2 or 3 in the past 10 years what is it ?
As a Butcher you're better off not knowing trust me haha
Oh please don't say that...I thought so...waste meat that's probably been coloured too...& I've just ordered one to be delivered when I saw this thread a few mins ago...I won't be eating it now
is it an Apache kebab
No Abrakebabra, why lol"
apaches had me |
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By (user no longer on site)
over a year ago
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"What meat is it . Maybe had 2 or 3 in the past 10 years what is it ?
As a Butcher you're better off not knowing trust me haha
Oh please don't say that...I thought so...waste meat that's probably been coloured too...& I've just ordered one to be delivered when I saw this thread a few mins ago...I won't be eating it now
is it an Apache kebab
No Abrakebabra, why lol
apaches had me "
It was delish btw...& It didn't taste or look processed...just shavings of lamb... |
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By (user no longer on site)
over a year ago
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Many years ago there was a kebab shop in Swansea that got closed down. I forget how many different kinds of meat there were but according to the newspapers at the time it included seagull along with a few that couldn't be identified. It made me wonder if they were testing for seagull what the hell the unidentified ones could be ...
Mr |
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By (user no longer on site)
over a year ago
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"Many years ago there was a kebab shop in Swansea that got closed down. I forget how many different kinds of meat there were but according to the newspapers at the time it included seagull along with a few that couldn't be identified. It made me wonder if they were testing for seagull what the hell the unidentified ones could be ...
Mr"
I was in a restaurant before...run by a certain religion & I was eating beef meatballs apparently...I guarantee you the beef tasted nothing like beef & it smelled nothing like beef |
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"Many years ago there was a kebab shop in Swansea that got closed down. I forget how many different kinds of meat there were but according to the newspapers at the time it included seagull along with a few that couldn't be identified. It made me wonder if they were testing for seagull what the hell the unidentified ones could be ...
Mr"
It only need to be 60% lamb then they would have never look at the other meats. |
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By (user no longer on site)
over a year ago
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"Many years ago there was a kebab shop in Swansea that got closed down. I forget how many different kinds of meat there were but according to the newspapers at the time it included seagull along with a few that couldn't be identified. It made me wonder if they were testing for seagull what the hell the unidentified ones could be ...
Mr
I was in a restaurant before...run by a certain religion & I was eating beef meatballs apparently...I guarantee you the beef tasted nothing like beef & it smelled nothing like beef "
I didn't know religions ran restaurants?
Mr |
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By *hunky GentMan
over a year ago
Maldon and Peterborough |
"Many years ago there was a kebab shop in Swansea that got closed down. I forget how many different kinds of meat there were but according to the newspapers at the time it included seagull along with a few that couldn't be identified. It made me wonder if they were testing for seagull what the hell the unidentified ones could be ...
Mr
I was in a restaurant before...run by a certain religion & I was eating beef meatballs apparently...I guarantee you the beef tasted nothing like beef & it smelled nothing like beef
I didn't know religions ran restaurants?
Mr"
They've got their hands in lots of pies. |
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"Many years ago there was a kebab shop in Swansea that got closed down. I forget how many different kinds of meat there were but according to the newspapers at the time it included seagull along with a few that couldn't be identified. It made me wonder if they were testing for seagull what the hell the unidentified ones could be ...
Mr
I was in a restaurant before...run by a certain religion & I was eating beef meatballs apparently...I guarantee you the beef tasted nothing like beef & it smelled nothing like beef
I didn't know religions ran restaurants?
Mr
They've got their hands in lots of pies. "
And meatballs it would appear. |
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By *hunky GentMan
over a year ago
Maldon and Peterborough |
"Many years ago there was a kebab shop in Swansea that got closed down. I forget how many different kinds of meat there were but according to the newspapers at the time it included seagull along with a few that couldn't be identified. It made me wonder if they were testing for seagull what the hell the unidentified ones could be ...
Mr
I was in a restaurant before...run by a certain religion & I was eating beef meatballs apparently...I guarantee you the beef tasted nothing like beef & it smelled nothing like beef
I didn't know religions ran restaurants?
Mr
They've got their hands in lots of pies.
And meatballs it would appear."
It's all bollocks. |
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By (user no longer on site)
over a year ago
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"What meat is it . Maybe had 2 or 3 in the past 10 years what is it ?
As a Butcher you're better off not knowing trust me haha
Oh please don't say that...I thought so...waste meat that's probably been coloured too...& I've just ordered one to be delivered when I saw this thread a few mins ago...I won't be eating it now
is it an Apache kebab
No Abrakebabra, why lol
apaches had me
It was delish btw...& It didn't taste or look processed...just shavings of lamb..."
I had a foot long chickens leg |
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"What meat is it . Maybe had 2 or 3 in the past 10 years what is it ? "
It potentially doesn't qualify as meat and perhaps may be better thought of as animal body components, of unspecified animals |
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By (user no longer on site)
over a year ago
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"Many years ago there was a kebab shop in Swansea that got closed down. I forget how many different kinds of meat there were but according to the newspapers at the time it included seagull along with a few that couldn't be identified. It made me wonder if they were testing for seagull what the hell the unidentified ones could be ...
Mr
I was in a restaurant before...run by a certain religion & I was eating beef meatballs apparently...I guarantee you the beef tasted nothing like beef & it smelled nothing like beef
I didn't know religions ran restaurants?
Mr
They've got their hands in lots of pies.
And meatballs it would appear.
It's all bollocks. "
Yup could be minced bulls bollocks |
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Will all depend where you get it from but most are a mixture of lamb, chicken, beef, veal, what parts is best left to imagination, just like growing up it was best not to know what actually went into sausages or faggots.
Making your own is the best way, at least you know what is in it |
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By *hunky GentMan
over a year ago
Maldon and Peterborough |
"Many years ago there was a kebab shop in Swansea that got closed down. I forget how many different kinds of meat there were but according to the newspapers at the time it included seagull along with a few that couldn't be identified. It made me wonder if they were testing for seagull what the hell the unidentified ones could be ...
Mr
I was in a restaurant before...run by a certain religion & I was eating beef meatballs apparently...I guarantee you the beef tasted nothing like beef & it smelled nothing like beef
I didn't know religions ran restaurants?
Mr
They've got their hands in lots of pies.
And meatballs it would appear.
It's all bollocks.
Yup could be minced bulls bollocks "
Ooooo. That made me cross my legs. |
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"Congealed lamb/beef and abit of bone basicallyall the waste meat washed off the bone. Its minging... especially seeing the production of it  "
Tastes nice though and surely its best to eat as much of the meat off an animal as possible considering we killed it for our pleasure?!  |
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I make my own with minced lamb and I also add a little minced beef to it and my home made seasoning consisting of garlic, onion, mixed italian herbs, cayenne, smoked paprika, black pepper and a little salt.
Much nicer than a take away doner and cheaper, I'd hate to think what goes in the take away ones! |
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By (user no longer on site)
over a year ago
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"Congealed lamb/beef and abit of bone basicallyall the waste meat washed off the bone. Its minging... especially seeing the production of it
Tastes nice though and surely its best to eat as much of the meat off an animal as possible considering we killed it for our pleasure?! "
Hmmmm ill have to take your word for it, its been a very long time since ive eaten it. |
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By (user no longer on site)
over a year ago
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You know people are a bit squeamish about where such as Doner meat comes from
As humans we eat the lot
Cultures vary such a China where absolutely everything is scoffed down such as fish eyes etc
It’s all stuff we now find distasteful, but during war years we all are everything as it was a protein source
So lamb Doner is what it is such as brawn, hazelet, sausages, black pudding etc
I sometimes get the urge for a dirty kebab and live it….. it’s all in moderation |
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By (user no longer on site)
over a year ago
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As a lovely Irish nurse of my acquaintance once said about the contents of a sausage, "it has everything but the grunt". As for doner meat, I would imagine it has everything but the woof, meow, baaa etc |
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"You know people are a bit squeamish about where such as Doner meat comes from
As humans we eat the lot
Cultures vary such a China where absolutely everything is scoffed down such as fish eyes etc
It’s all stuff we now find distasteful, but during war years we all are everything as it was a protein source
So lamb Doner is what it is such as brawn, hazelet, sausages, black pudding etc
I sometimes get the urge for a dirty kebab and live it….. it’s all in moderation "
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