|
By *eliWoman
over a year ago
. |
Jus. If the sauce is that good I don't want a couple of little plops of it on the plate, bring it out in a gravy boat.
Oh and excessive garnishing with edible flowers. They really don't taste as nice as they look. |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
This is why I dislike posh eateries....My son took me to a fancy place in Edinburgh and was appaled at me asking about pie.
"They don't have pie"
"Mum, they won't have pie"
"What the bippidy bobbitty fuck is this place if it has no pie"
Don't take me there then, I like pie
|
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
Small bloody portions!
If I'm paying for a meal it is because I want feeding, not to taste how good the food is.
I once went to a celebrity chef's place on the coast. Paid a fortune for child size portions and had to have a KFC on the way home... |
Reply privately, Reply in forum +quote
or View forums list | |
"List those cheffy touches that can ruin a good meal.
Yesterday, blanched greens so hard you needed horse’s teeth to chew them."
little wire baskets, lined with a napkin, with 5 refried chips in when I want a proper portion of chips.
and anything that says mini before it, especially when it comes to puddings. |
Reply privately, Reply in forum +quote
or View forums list | |
» Add a new message to this topic