"I've never experienced any of yours or hers bbq so how can I tell?
I do enjoy a good bbq though from your basic sausage and burgers to steak, fish, offal, veg, fruit mmmmmmm"
love offal myself but I am in the minority I my household xx |
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By (user no longer on site)
over a year ago
|
"Just had a bit of friendly banter with the boss and she reckons she is queen of the bbq ibeg to differ where's your vote him or her and what's your crowd pleaser on the bbq"
Mine
Ribs
Cornbread
Steakhouse baked beans with bacon onion and jalapenos.
His
Smoked brisket
Potatoes with peppers onions.
Redbeans and rice
Honey biscuits.
It's all about the competition lol. |
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"Just had a bit of friendly banter with the boss and she reckons she is queen of the bbq ibeg to differ where's your vote him or her and what's your crowd pleaser on the bbq
Mine
Ribs
Cornbread
Steakhouse baked beans with bacon onion and jalapenos.
His
Smoked brisket
Potatoes with peppers onions.
Redbeans and rice
Honey biscuits.
It's all about the competition lol."
might be biast mr for me does that make me a bad person x |
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By (user no longer on site)
over a year ago
|
"Just had a bit of friendly banter with the boss and she reckons she is queen of the bbq ibeg to differ where's your vote him or her and what's your crowd pleaser on the bbq
Mine
Ribs
Cornbread
Steakhouse baked beans with bacon onion and jalapenos.
His
Smoked brisket
Potatoes with peppers onions.
Redbeans and rice
Honey biscuits.
It's all about the competition lol.might be biast mr for me does that make me a bad person x"
No we all have our go to bbq impressive meal  |
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By (user no longer on site)
over a year ago
|
"Do you have a smoker BBQ or coal or gas? coal my friend all about timing getting them coals just right "
You should try a smoker BBQ low and slow, I cooked a beef brisket on mine and it was a 12 hour cook but the beef was soooooo good full of juices and melted in your mouth
I’m cooking a pork loin tomorrow should be a 4 hour cook |
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"Do you have a smoker BBQ or coal or gas? coal my friend all about timing getting them coals just right
You should try a smoker BBQ low and slow, I cooked a beef brisket on mine and it was a 12 hour cook but the beef was soooooo good full of juices and melted in your mouth
I’m cooking a pork loin tomorrow should be a 4 hour cook "
wow the brisket sounds good 12 hours did you have other things to do duringbthe 12 hours lol |
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By (user no longer on site)
over a year ago
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I have a pitboss pellet smoker and it’s amazing, I have an offset smoker to which is good but hard work to keep the temperature right but you do get an amazing smoked flavour with cherrywood or apple wood
Jack Daniels do some wicked rubs |
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By (user no longer on site)
over a year ago
|
"Do you have a smoker BBQ or coal or gas? coal my friend all about timing getting them coals just right
You should try a smoker BBQ low and slow, I cooked a beef brisket on mine and it was a 12 hour cook but the beef was soooooo good full of juices and melted in your mouth
I’m cooking a pork loin tomorrow should be a 4 hour cook "
Always low and slow. It's the best. |
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"I have a pitboss pellet smoker and it’s amazing, I have an offset smoker to which is good but hard work to keep the temperature right but you do get an amazing smoked flavour with cherrywood or apple wood
Jack Daniels do some wicked rubs "
you win masterchef so far |
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By (user no longer on site)
over a year ago
|
"Do you have a smoker BBQ or coal or gas? coal my friend all about timing getting them coals just right
You should try a smoker BBQ low and slow, I cooked a beef brisket on mine and it was a 12 hour cook but the beef was soooooo good full of juices and melted in your mouth
I’m cooking a pork loin tomorrow should be a 4 hour cook wow the brisket sounds good 12 hours did you have other things to do duringbthe 12 hours lol "
Was up at 4am to get it started on the smoker but I did prep it the night before,
I cooked some jerk chicken on the coal BBQ and some hot wings to and burgers to
With grilled watermelon coated with honey and sea salt |
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By (user no longer on site)
over a year ago
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I do love a BBQ there are some amazing things to cook on them
Smoked salmon is good and it quick to smoke really
Rids are amazing to but can take upto 8 hours but you have to prep them or can become Tough |
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By (user no longer on site)
over a year ago
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"Do you have a smoker BBQ or coal or gas? coal my friend all about timing getting them coals just right
You should try a smoker BBQ low and slow, I cooked a beef brisket on mine and it was a 12 hour cook but the beef was soooooo good full of juices and melted in your mouth
I’m cooking a pork loin tomorrow should be a 4 hour cook
Always low and slow. It's the best."
My ribs I use Mrs. Renfros ghost pepper bbq sauce. It's hot and spicy but the opposite with the cornbread and sweet spicy beans balance the flavor experience. Smash of different flavors. |
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By (user no longer on site)
over a year ago
|
"Do you have a smoker BBQ or coal or gas? coal my friend all about timing getting them coals just right
You should try a smoker BBQ low and slow, I cooked a beef brisket on mine and it was a 12 hour cook but the beef was soooooo good full of juices and melted in your mouth
I’m cooking a pork loin tomorrow should be a 4 hour cook
Always low and slow. It's the best.
My ribs I use Mrs. Renfros ghost pepper bbq sauce. It's hot and spicy but the opposite with the cornbread and sweet spicy beans balance the flavor experience. Smash of different flavors."
Just make sure you remove the sliver skin on the underside of the ribs then you get a much better cook |
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By (user no longer on site)
over a year ago
|
"Do you have a smoker BBQ or coal or gas? coal my friend all about timing getting them coals just right
You should try a smoker BBQ low and slow, I cooked a beef brisket on mine and it was a 12 hour cook but the beef was soooooo good full of juices and melted in your mouth
I’m cooking a pork loin tomorrow should be a 4 hour cook
Always low and slow. It's the best.
My ribs I use Mrs. Renfros ghost pepper bbq sauce. It's hot and spicy but the opposite with the cornbread and sweet spicy beans balance the flavor experience. Smash of different flavors.
Just make sure you remove the sliver skin on the underside of the ribs then you get a much better cook "
Idk if you can find it there but hellfire blueberry reaper sauce on a pork loin with apple wood smoked is fantastic. |
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By (user no longer on site)
over a year ago
|
"Do you have a smoker BBQ or coal or gas? coal my friend all about timing getting them coals just right
You should try a smoker BBQ low and slow, I cooked a beef brisket on mine and it was a 12 hour cook but the beef was soooooo good full of juices and melted in your mouth
I’m cooking a pork loin tomorrow should be a 4 hour cook
Always low and slow. It's the best.
My ribs I use Mrs. Renfros ghost pepper bbq sauce. It's hot and spicy but the opposite with the cornbread and sweet spicy beans balance the flavor experience. Smash of different flavors.
Just make sure you remove the sliver skin on the underside of the ribs then you get a much better cook
Idk if you can find it there but hellfire blueberry reaper sauce on a pork loin with apple wood smoked is fantastic."
No no no the JD pork rub is sooooooo good you get an amazing flavour and in using the pellet smoker with competition wood pellets |
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By (user no longer on site)
over a year ago
|
"Do you have a smoker BBQ or coal or gas? coal my friend all about timing getting them coals just right
You should try a smoker BBQ low and slow, I cooked a beef brisket on mine and it was a 12 hour cook but the beef was soooooo good full of juices and melted in your mouth
I’m cooking a pork loin tomorrow should be a 4 hour cook
Always low and slow. It's the best.
My ribs I use Mrs. Renfros ghost pepper bbq sauce. It's hot and spicy but the opposite with the cornbread and sweet spicy beans balance the flavor experience. Smash of different flavors.
Just make sure you remove the sliver skin on the underside of the ribs then you get a much better cook
Idk if you can find it there but hellfire blueberry reaper sauce on a pork loin with apple wood smoked is fantastic.
No no no the JD pork rub is sooooooo good you get an amazing flavour and in using the pellet smoker with competition wood pellets "
Think outside the box  Extreme in your face heat matched with something sweet and savory. Grant it the heat not for everyone but I have no complaints when you match the 2. Honey or a sweet potato with marshmallows to compliment is fantastic. One extreme to the other. |
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By (user no longer on site)
over a year ago
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"I get those £2 bbq trays with coals in. Burgers. 
There wicked I’ve done some good cooks on them
You probably do a better job than me. "
It’s easy just have to get the coals heated right and your all good |
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By (user no longer on site)
over a year ago
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"The main issue people have with bbq's is not letting the coals burn long enough so the flame is too hot when they put the food in resulting in burnt on the outside raw on the inside. "
Spot on |
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