FabSwingers.com
 

FabSwingers.com > Forums > The Lounge > Saucy? Red or brown?

Saucy? Red or brown?

Jump to: Newest in thread

 

By (user no longer on site) OP     over a year ago

The age old big debate...

Personally red for bacon butty, brown for sausage!

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

hp brown every time

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

Brown for everything

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

It’s just whatever I’m in the mood for I quite like bbq sauce for a change

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

borwn or bbq

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site) OP     over a year ago


"It’s just whatever I’m in the mood for I quite like bbq sauce for a change "

Oh yes... BBQ is always on the win list! But steer that in the direction of chicken

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

Quality brown sauce for sausages or bacon... Red and american deli mustard for hotdog frankfurters ... feeling hungry now ..??

Reply privately, Reply in forum +quote or View forums list

 

By *heVonMatterhornsCouple  over a year ago

Lincoln

Red for me.

LvM

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

Brown all day

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

Red for everything

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago


"The age old big debate...

Personally red for bacon butty, brown for sausage!

"

No it’s the other way round x

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site) OP     over a year ago


"The age old big debate...

Personally red for bacon butty, brown for sausage!

No it’s the other way round x"

There’s always one lol

Reply privately, Reply in forum +quote or View forums list

 

By *offiaCoolWoman  over a year ago

Kidsgrove

Brown for anything that goes in a fry up.

Red on chips and burgers.

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

Definitely RED on everything.

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

Neither. Yuk!

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago


"The age old big debate...

Personally red for bacon butty, brown for sausage!

"

Same for me

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

Brown only!

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

Red or brown. Not fussed...I just like it saucy.

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

both on a lot

d

red on hotdogs brown on potato pie

C

Reply privately, Reply in forum +quote or View forums list

 

By *arker secrets 321Man  over a year ago

West Bromwich

Red 4 chips ..brown 4 bacon x

Reply privately, Reply in forum +quote or View forums list

 

By *urora1912Woman  over a year ago

Norfolk East anglia

Red for me

Reply privately, Reply in forum +quote or View forums list

 

By *iddlesticksMan  over a year ago

My nan’s spare room.

Sorry to be pedantic but, hang on I’m not sorry more a little embarrassed that it bothers me so much.

There is no such thing as red sauce. It is tomato sauce or tomato ketchup.

Brown sauce is the actual name of the sauce not just it’s description.

Nobody calls mayonnaise whit sauce do they.

Anyway, brown sauce on sausage, brown sauce on bacon unless an egg is thrown into the mix in which case it’s tomato sauce for me.

Reply privately, Reply in forum +quote or View forums list

 

By *parkle1974Woman  over a year ago

Leeds

None x

Reply privately, Reply in forum +quote or View forums list

 

By *iddlesticksMan  over a year ago

My nan’s spare room.

White sauce not whit sauce.

Reply privately, Reply in forum +quote or View forums list

 

By *tephanjMan  over a year ago

Kettering

I like both and I use them at the same time on occasions

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site) OP     over a year ago


"Sorry to be pedantic but, hang on I’m not sorry more a little embarrassed that it bothers me so much.

There is no such thing as red sauce. It is tomato sauce or tomato ketchup.

Brown sauce is the actual name of the sauce not just it’s description.

Nobody calls mayonnaise whit sauce do they.

Anyway, brown sauce on sausage, brown sauce on bacon unless an egg is thrown into the mix in which case it’s tomato sauce for me. "

Reply privately, Reply in forum +quote or View forums list

 

By *iddlesticksMan  over a year ago

My nan’s spare room.


"Sorry to be pedantic but, hang on I’m not sorry more a little embarrassed that it bothers me so much.

There is no such thing as red sauce. It is tomato sauce or tomato ketchup.

Brown sauce is the actual name of the sauce not just it’s description.

Nobody calls mayonnaise whit sauce do they.

Anyway, brown sauce on sausage, brown sauce on bacon unless an egg is thrown into the mix in which case it’s tomato sauce for me.

"

I know sorry, it shouldn’t bother me, it just does.

Reply privately, Reply in forum +quote or View forums list

 

By *arker secrets 321Man  over a year ago

West Bromwich


"None x"

Always 1 lol x

Reply privately, Reply in forum +quote or View forums list

 

By *arbarianzCouple  over a year ago

BARNSTAPLE

Ranch dressing!

Reply privately, Reply in forum +quote or View forums list

 

By (user no longer on site)  over a year ago

Unpopular opinion but none ever

Reply privately, Reply in forum +quote or View forums list

  

By (user no longer on site)  over a year ago

Red for everything apart from a Scottish chippy with chippy sauce(mixture of brown sauce and vinegar)

Reply privately, Reply in forum +quote or View forums list

» Add a new message to this topic

0.0156

0