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By *liny OP Man
over a year ago
Manchester/London |
So upon finishing one loaf and opening another for lunch(bonus double crust!), my dilemma is which end do I open? On plastic packaging it’s very obvious but what about paper ones? Do I open the left side or the right? |
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If there is writing from left to right, then I would always open the left side. Opening the side near the end of the words doesn't make any sense to me.
As somebody who is quite anally retentive, I have put some serious thought into this. I had work out which was the correct end to open a chocolate bar. Luke |
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By *amillMan
over a year ago
Warrington |
Unrelated to which side to open but I must say that the bread does not keep anywhere near as well in the paper packaging.
Often found having to throw it out before it gets to the end of the loaf because of mould. Appreciate that it’s better for the environment but does the plastic wrapping out weigh the inevitable food wastage? |
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By (user no longer on site)
over a year ago
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"Unrelated to which side to open but I must say that the bread does not keep anywhere near as well in the paper packaging.
Often found having to throw it out before it gets to the end of the loaf because of mould. Appreciate that it’s better for the environment but does the plastic wrapping out weigh the inevitable food wastage?"
Obviously need to make more effort!! Youre not eating enough bread if you can't finish it before it goes mouldy |
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By (user no longer on site)
over a year ago
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"Warbuton’s is too big for my toaster
(not a euphemism) "
I prefer the Al*i tostie bread (orange packet), so fresh and has longer dates than most other breads |
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By *liny OP Man
over a year ago
Manchester/London |
"I don't know the official answer and now I'm really confused.
I normally open right side, coz I'm right handed."
This is why I came here, for guidance from my peers. Most actions start from the left but reading a book goes from the right |
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By (user no longer on site)
over a year ago
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"Warbuton’s is too big for my toaster
(not a euphemism)
I prefer the Al*i tostie bread (orange packet), so fresh and has longer dates than most other breads "
You have clearly given your toast requirements some great thought.
Do you toast your bread on a higher setting till done.
Or
Like me, toast it on a lower setting and turn it over half way through for a bit longer? |
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By (user no longer on site)
over a year ago
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"Unrelated to which side to open but I must say that the bread does not keep anywhere near as well in the paper packaging.
Often found having to throw it out before it gets to the end of the loaf because of mould. Appreciate that it’s better for the environment but does the plastic wrapping out weigh the inevitable food wastage?"
i think that is more about how you are leping it, roll up the bag and put it in a cool dry place. easy. |
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I used to work for Warburtons ( actually met Jonathan, nice guy) a long time ago. So from an ex employee who’s met the family, I’d say you need to open at the ‘S’. All others opinions and answers should be ignored and only mine considered |
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By *liny OP Man
over a year ago
Manchester/London |
"I used to work for Warburtons ( actually met Jonathan, nice guy) a long time ago. So from an ex employee who’s met the family, I’d say you need to open at the ‘S’. All others opinions and answers should be ignored and only mine considered "
Thank you Steph, duly considered until a more qualified person interjects! |
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