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By (user no longer on site) OP
over a year ago
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Reflect your sexual style.
I'm a totally random cook, I don’t use recipes, can never cook anything the same way twice and laugh out loud when it all goes wrong. I dip my finger in to taste, then add as I go. I have no signature dish, clean up after myself and aim to please.
Sexually I am similar, I dont follow traditionalist values, never play the same way twice, laugh when something is tried and fails miserably. I have no signature move, I do make a mess but will pass you a towel after and aim to please. I put the effort in aiming to please. |
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By (user no longer on site)
over a year ago
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My tastes are bland and British.. i do like my food to look nice and i enjoy taking photo's of it
My food/meals are not very adventurous.
Very Vanilla as it were.. |
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By (user no longer on site)
over a year ago
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I like to follow a recipe and once I've made something a few times I'll alter it to suit my taste. I will have a go at different dishes and am always on the lookout for recipes to try. |
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By (user no longer on site)
over a year ago
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Good thread, good thread!
Until now id not given it much thought. However i love exotic foods, rare foods, alternative foods and would rather not eat if its not going to blow my mind.... very much like my sexual appetite.
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By (user no longer on site)
over a year ago
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I love to cook. I cook every day when I’m at home. I don’t follow recipes, invent dishes or innovate based on a recipe idea. I do it by taste. I have a large number of dishes that are consistent though, that I’ve got too by understanding what my family and I can agree on liking. Nothing like how I approach sex because I almost never have sex but cook every day. Lots of cooking but no fucking.
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By *ooBulMan
over a year ago
Missin’ Yo’ Kissin’ |
I love to cook too. It's a distraction from all the day to day crap. It lifts all the stress. I suppose it gets me in a mindful zone - go figure?
I miss cooking for friends at the moment though.... Have been told my dishes are tasty (I know coz I taste them!)
I don't eat out out and cook from scratch and try to be as healthy as possible. But a bit of naughty food now and again never hurts......
Sometimes I forget to put ingredients in or add stuff that looks similar like picking up Tarragon instead of Chives to put in mash potato (it's not bad actually!) I like to refine a recipe from a book or have to substitute something like Chillies. When you get used to doing a recipe you can add or subtract ingredients as much as you want.  |
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Apparently I am a good cook, I like to experiment, but also pay attention to the details and to the tastes of my guests.
Cuisine is international, with an emphasis on western European and Mediterranean kitchen, tasty and satisfying and sometimes surprising.
And so is the sex with me |
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