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Kale....it doesn't do itself any favours, does it?
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I've tried to love kale, I really have, mainly because they keep sticking it in my veg box but I think I need to admit me and kale are never going to be friends.
Are there any Friends of the Kale out there who can convince me otherwise?
Am I missing something?
Urgh.
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Wash and dry a bag of kale, Spread out on a baking tray lightly spray with fry light add salt and pepper. And bake until browning off and crispy . . Kale crisps best way to eat kale. (Season with whatever flavour you like)  |
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By (user no longer on site)
over a year ago
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It's cheap and you get a lot of benefits for your buck. Plus it makes excellent filler for a veg box 
If you don't like the taste then have it in a fruit smoothie so you still get the goodness  |
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By (user no longer on site)
over a year ago
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"Wash and dry a bag of kale, Spread out on a baking tray lightly spray with fry light add salt and pepper. And bake until browning off and crispy . . Kale crisps best way to eat kale. (Season with whatever flavour you like) "
Exactly this |
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"We used to grow it for the cows. You had to limit how much they had or it would taint the milk, you could actually detect an odour when you lifted the lid on the bulk tank. "
Will sniff my wee later |
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"We used to grow it for the cows. You had to limit how much they had or it would taint the milk, you could actually detect an odour when you lifted the lid on the bulk tank.
Will sniff my wee later "
I’m sure if you put it up as a status update you would get plenty of volunteers for that task. |
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By (user no longer on site)
over a year ago
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"I've tried to love kale, I really have, mainly because they keep sticking it in my veg box but I think I need to admit me and kale are never going to be friends.
Are there any Friends of the Kale out there who can convince me otherwise?
Am I missing something?
Urgh.
"
I bought some black kale yesterday
Having it with mash and casserole tonight |
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By *icearmsMan
over a year ago
KIDLINGTON |
"I've tried to love kale, I really have, mainly because they keep sticking it in my veg box but I think I need to admit me and kale are never going to be friends.
Are there any Friends of the Kale out there who can convince me otherwise?
Am I missing something?
Urgh.
"
I tend to eat with a roast or pie. Use mint sauce or Worcestershire sauce on it and its lush.. |
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I've been eating packed lunches for most of my life and can count on one finger the amount of times that a girlfriend has "packed me up". It was a bacon and kale sandwich. I threw the greenery away. |
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By (user no longer on site)
over a year ago
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I usually add it to a stir fry, have it steamed with carrots and sweetcorn to give sweetness or go for cavolo nero which isnt as bitter as curly kale.
Ive defo learned to like it |
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By *nSeeNMan
over a year ago
Z'ha'dum |
"I've tried to love kale, I really have, mainly because they keep sticking it in my veg box but I think I need to admit me and kale are never going to be friends.
Are there any Friends of the Kale out there who can convince me otherwise?
Am I missing something?
Urgh.
"
I think she looks awesome in gold hotpants |
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"I've tried to love kale, I really have, mainly because they keep sticking it in my veg box but I think I need to admit me and kale are never going to be friends.
Are there any Friends of the Kale out there who can convince me otherwise?
Am I missing something?
Urgh.
"
Try stir frying it with garlic and chilli or making crispy sea with it |
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By (user no longer on site)
over a year ago
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I also add it to the oven tray where I was already roasting some chicken thighs, curried potatoes, pumpkin or butternut squash.. for the last 10 min to add that crunchy crisp to the dish. |
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"Kale crisps with sea salt and olive oil . Fresh from oven..
Caldo verde soup with kale, chorizo, potatoes, leek, dill, squeeze of tomato puree.. yum. "
That soup would almost get me eating kale! I do a similar one with cabbage |
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By (user no longer on site)
over a year ago
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"Kale crisps with sea salt and olive oil . Fresh from oven..
Caldo verde soup with kale, chorizo, potatoes, leek, dill, squeeze of tomato puree.. yum.
That soup would almost get me eating kale! I do a similar one with cabbage "
I like my greens  |
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