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By (user no longer on site)
over a year ago
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"Having gammon and pineapple egg and chips for tea sometimes the simplest are the best can't wait."
Not had that for years and years
Having beef Stir Fry tonight |
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By (user no longer on site)
over a year ago
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"it's like old mother hubbards here... anyone fancy making my tea??? "
I was just gonna write that with a footnote of "I will eat anything" and then realised how bad that sounded lol |
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By (user no longer on site)
over a year ago
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"Lamb Loin chops, Boulangere Potatoes and garden peas
Please can I wiggle by ............
Of course
Oh and strawberries and cream for afters"
now I am really jealous |
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By (user no longer on site)
over a year ago
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" les haricots à la sauce tomate sur la Pain grille avec fromage.
Baked beans on Toast with cheese on top
If Madame would prefer to be Croqued... "
....ooh yes please ... and where's that wine??? lol |
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By (user no longer on site)
over a year ago
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"I love beans on toast with bacon.. even more I love beans on fried bread but only get that if i go away.. makes the kitchen smell. "
was only having egg & beans but sure i could find some bacon |
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"I love beans on toast with bacon.. even more I love beans on fried bread but only get that if i go away.. makes the kitchen smell.
was only having egg & beans but sure i could find some bacon "
Love frying bacon and then adding the beans to the pan |
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By (user no longer on site)
over a year ago
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" les haricots à la sauce tomate sur la Pain grille avec fromage.
Baked beans on Toast with cheese on top
If Madame would prefer to be Croqued...
....ooh yes please ... and where's that wine??? lol "
Nips back into Morrisons (again)...
Bordeaux Blanc ou Chablis beauté divine...? |
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By (user no longer on site)
over a year ago
|
" les haricots à la sauce tomate sur la Pain grille avec fromage.
Baked beans on Toast with cheese on top
If Madame would prefer to be Croqued...
....ooh yes please ... and where's that wine??? lol
Nips back into Morrisons (again)...
Bordeaux Blanc ou Chablis beauté divine...?"
Merci - bon appetit |
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