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What's your favorite curry
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By (user no longer on site)
over a year ago
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"Thai green curry
I'm a big fan of a Massaman Curry
Massaman fish curry! "
Chicken was the speciality in the little restaurant I went to often but yes, the fish one is good too.
Pannang Curry, another favourite ?? |
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"Thai green curry
I'm a big fan of a Massaman Curry
Massaman fish curry!
Chicken was the speciality in the little restaurant I went to often but yes, the fish one is good too.
Pannang Curry, another favourite ??"
Not tried that but it sounds nice. I like peanuts! |
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By (user no longer on site)
over a year ago
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"Thai green curry
I'm a big fan of a Massaman Curry
Massaman fish curry!
Chicken was the speciality in the little restaurant I went to often but yes, the fish one is good too.
Pannang Curry, another favourite ??
Not tried that but it sounds nice. I like peanuts! "
Definitely try it then. It's lovely
I've got steak for dinner but I really want a curry now |
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By *eliWoman
over a year ago
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"Murg e shalimar but no nuts. Or, and I'm not too sure if this is a curry but I absolutely love it if cooked well - dhal.
I had a rhubarb and lentil dhal once. That was lovely! "
That sounds so delicious and original. I really want to go to Dishoom when all *this* is a bit more, well less this. I like slightly different curries and original takes on food. |
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"Murg e shalimar but no nuts. Or, and I'm not too sure if this is a curry but I absolutely love it if cooked well - dhal.
I had a rhubarb and lentil dhal once. That was lovely!
That sounds so delicious and original. I really want to go to Dishoom when all *this* is a bit more, well less this. I like slightly different curries and original takes on food."
It was from Mowgli . They're in Liverpool and Manchester. |
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By (user no longer on site)
over a year ago
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Love a madras but my neighbours from Pakistan often bring me some of their culinary delights when they have special occasions.
It's unbelievably good and miles better than any takeaway |
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By (user no longer on site)
over a year ago
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It would have to be palak paneer.. with fresh spinach and even better homemade paneer. Hairy Bikers recipe is good. And garlic naan with it and my tomato and cucumber raita. |
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By (user no longer on site)
over a year ago
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I like a good hot curry, whether vindaloo or Thai jungle curry.
But, my partner and her daughter can't hack them, so normally a chicken makhani, and oncr plated there's add some fresh chilli, ginger and garlic to mine |
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I like a good hot curry, whether vindaloo or Thai jungle curry.
But, my partner and her daughter can't hack them, so normally a chicken makhani, and oncr plated there's add some fresh chilli, ginger and garlic to mine
chicken makhani ?? ive not hrd of that - will have to try that one |
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By (user no longer on site)
over a year ago
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"I like a good hot curry, whether vindaloo or Thai jungle curry.
But, my partner and her daughter can't hack them, so normally a chicken makhani, and oncr plated there's add some fresh chilli, ginger and garlic to mine
chicken makhani ?? ive not hrd of that - will have to try that one"
I may have fucked up the spelling, also known as butter chicken? |
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By (user no longer on site)
over a year ago
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Lamb cutlets done in a Bhuna sauce
Peshawari naan
Aloo ghobi
Mutter paneer
Pilau done with cardamom cracked
Popadoms a mint yog dip
Kulfi ice cream
A bed to lay on after |
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By (user no longer on site)
over a year ago
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south indian garlic chilli chicken
which despite making it all the way to glasgow from south india, doesnt seem to have transferred to many other places in the uk ... hardly anyone i know has heard of it |
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