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Kimchi

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By (user no longer on site) OP over a year ago

Finally bought some

I like to live on the edge

Anyone tasted it? Is it nice?

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By (user no longer on site) over a year ago

Another word for it is coleslaw

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By *ossy1907Man over a year ago

Galway

I prefer to make my own...

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By (user no longer on site) OP over a year ago

"Another word for it is coleslaw"

I wouldn't have thought Koreans were big on Hellmans

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By *orraine999Woman over a year ago

Somewhere

It isn’t bad and It can be A little spicy.

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By (user no longer on site) over a year ago

"Another word for it is coleslaw

I wouldn't have thought Koreans were big on Hellmans"

It's essentially Korean coleslaw

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By *rSpriteandMsClitBangCouple over a year ago

hadleigh

Man, I love kimchi. I have been known to eat a whole pot on its own for lunch.

C (her)

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By *ucklingsCouple over a year ago

Rugby

"Man, I love kimchi. I have been known to eat a whole pot on its own for lunch.

C (her)"

Oh, next time you open one, give me a shout, I’ll help you.

Mrs D

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By *rSpriteandMsClitBangCouple over a year ago

hadleigh

Oh, next time you open one, give me a shout, I’ll help you.

Mrs D

You'd be welcome to join me for a munch.

C x

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By *agneto.Man over a year ago

Bham

"Another word for it is coleslaw

I wouldn't have thought Koreans were big on Hellmans

It's essentially Korean coleslaw"

More like a sauerkraut than coleslaw. With the fermentation.

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By *orbidden eastMan over a year ago

london dodging electric scooters

It’s not bad. A little spicy but nice little starter and very healthy

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By (user no longer on site) over a year ago

It’s on our bucket list of food to try! We just crossed off Mochi

Nichola

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By (user no longer on site) over a year ago

Fermented cabbage and chillies .. supposedly it's nice

I'd love to try one day.

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By (user no longer on site) over a year ago

We make our own here, she gets stuff sent over from Japan. She makes it extra spicy and really extreme with the garlic. Makes it extra stinky.

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