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What's for dinner fabsters
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By *elle xWoman
over a year ago
Doire Theas |
"Im having backstraps that I marinaded overnight in red wine,brandy,maple syrup,fresh herbs,spices,salt and pepper,with fresh mixed veg and creamy mash potatoes "
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It’s emmm steak and ........ night |
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By (user no longer on site)
over a year ago
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"I've the steak in.. Just need someone to make it for
Medium rare please, so it won't take too much effort you can't beat rare venison backstraps"
Your taste definitely sounds on point |
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By (user no longer on site)
over a year ago
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"Emm, pot noodles....extra soy sauce
Ooooooh yum yum can i come to yours
4 pack here so the odds are in your favour
Or in my flavour "
Haha, kettle boiling |
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"Im having backstraps that I marinaded overnight in red wine,brandy,maple syrup,fresh herbs,spices,salt and pepper,with fresh mixed veg and creamy mash potatoes
I'm on my way.... " too late all gone,but will let you know in good time next time,hope you like venison backstrapa |
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By *oghunter33Woman
over a year ago
on the hill NordWest of |
"Im having backstraps that I marinaded overnight in red wine,brandy,maple syrup,fresh herbs,spices,salt and pepper,with fresh mixed veg and creamy mash potatoes
I'm on my way.... too late all gone,but will let you know in good time next time,hope you like venison backstrapa"
It sounds delicious. With a nice Bordeaux even better. |
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"Im having backstraps that I marinaded overnight in red wine,brandy,maple syrup,fresh herbs,spices,salt and pepper,with fresh mixed veg and creamy mash potatoes
I'm on my way.... too late all gone,but will let you know in good time next time,hope you like venison backstrapa
It sounds delicious. With a nice Bordeaux even better. " |
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