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Milk with your tea or tea with your milk
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By (user no longer on site) OP
over a year ago
|
So apparently years ago milk was always added first as the porcelin cups were poorly made and to add boiling water straight off would crack them.
Nowadays apparently you should add the milk first because adding milk to boiling water cause the milk to heat unevenly which causes the milk to lose its proteins which in turn affects the taste and causes the 'skin' on top.
So I tried it out and added the milk before the water and I have to say it is a lot nice
What do ya think?
I know, I'm having good a slow day ![](/icons/s/mrgreen.gif) |
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"So apparently years ago milk was always added first as the porcelin cups were poorly made and to add boiling water straight off would crack them.
Nowadays apparently you should add the milk first because adding milk to boiling water cause the milk to heat unevenly which causes the milk to lose its proteins which in turn affects the taste and causes the 'skin' on top.
So I tried it out and added the milk before the water and I have to say it is a lot nice
What do ya think?
I know, I'm having good a slow day "
That's blasphemy that is!!! Tea first is gospel
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By (user no longer on site) OP
over a year ago
|
"So apparently years ago milk was always added first as the porcelin cups were poorly made and to add boiling water straight off would crack them.
Nowadays apparently you should add the milk first because adding milk to boiling water cause the milk to heat unevenly which causes the milk to lose its proteins which in turn affects the taste and causes the 'skin' on top.
So I tried it out and added the milk before the water and I have to say it is a lot nice
What do ya think?
I know, I'm having good a slow day
That's blasphemy that is!!! Tea first is gospel
"
Try it!! Seriously |
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By (user no longer on site)
over a year ago
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Look.....tea is tea.
Putting milk into tea is like adding water to Jameson.
It's just WRONG!
Teabag in the mug. Add hot water.....stir. press the bag.
Leave it in.....and enjoy.
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By (user no longer on site)
over a year ago
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"I drink my tea black......
Exactly what I just did.
The only way "
Milk ruins it...
Some people actually ask if they'll put in some cold water too...God forbid ![](/icons/s/redface.gif) |
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By (user no longer on site)
over a year ago
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Was a programme on radio about this and milk after the tea bag has brewed in cup or the water cools down too much and u don't get the flavour sad I know |
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"So apparently years ago milk was always added first as the porcelin cups were poorly made and to add boiling water straight off would crack them.
Nowadays apparently you should add the milk first because adding milk to boiling water cause the milk to heat unevenly which causes the milk to lose its proteins which in turn affects the taste and causes the 'skin' on top.
So I tried it out and added the milk before the water and I have to say it is a lot nice
What do ya think?
I know, I'm having good a slow day "
Milk first for life ! ![](/icons/s/biggrin.gif) |
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By (user no longer on site)
over a year ago
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Wasn't the milk poured in first years ago as most people used tea leaves. Pouring the milk in first kept the tea leaves down the bottom of the cup rather than mixing all around.
I definitely heard that somewhere but don't know if it's true! |
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By (user no longer on site)
over a year ago
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"Hate tea yuk! But would have 6 or 7 cups of coffee a day! Must try that way with milk first as usually put the water before the milk! "
Always make coffee like that! Milk coffee sugar stir and then add the water. Probably makes feck all difference but in my own head it's nicer! |
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By (user no longer on site)
over a year ago
|
"So apparently years ago milk was always added first as the porcelin cups were poorly made and to add boiling water straight off would crack them.
Nowadays apparently you should add the milk first because adding milk to boiling water cause the milk to heat unevenly which causes the milk to lose its proteins which in turn affects the taste and causes the 'skin' on top.
So I tried it out and added the milk before the water and I have to say it is a lot nice
What do ya think?
I know, I'm having good a slow day
That's blasphemy that is!!! Tea first is gospel
"
Definitely tea first! ![](/icons/s/2/eh.gif) |
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Two cups , tea in one to brew, scald it first , and milk in the second one , once brewed pour the tea into the milk , has gentler taste & texture imo ,
Obviously you use a pot if you have a pot ; )
But really it's personal preference flavour wise and whatever one has gotten used to , as was mentioned before its 50/50 , that's not because one is right or wrong it's because of taste!
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By (user no longer on site)
over a year ago
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"So apparently years ago milk was always added first as the porcelin cups were poorly made and to add boiling water straight off would crack them.
Nowadays apparently you should add the milk first because adding milk to boiling water cause the milk to heat unevenly which causes the milk to lose its proteins which in turn affects the taste and causes the 'skin' on top.
So I tried it out and added the milk before the water and I have to say it is a lot nice
What do ya think?
I know, I'm having good a slow day "
It's the only way to make tea.
Just check out guy martin on making tea ![](/icons/s/cool.gif) |
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