|
By (user no longer on site)
over a year ago
|
If its from a local takaway then it depends on my mood...but If lived in india and going back in a few weeks and the local tastes nothing like or as good as the genuine thing. Could eat it everyday. |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
Think I'm a bit weird, I can't stand curries and hate peppers but give me a chilli dish and I'm in like Flynn.
On way home from a few pints now and this thread has given me the munchies so gonna have to drop into the Oriental for a treat |
Reply privately, Reply in forum +quote
or View forums list | |
Feasted on lamb sag, pilau rice and garlic nan with Apples last night...At the famous one in Dublin city centre...
She'd never had indian before meeting me....
after all she's introduced me too...
it's the least I could do.
I've eaten Indian food all over the world and it's without doubt the best.... ( ironically the chefs a Chinese guy)...lol |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
Have you ever been in a Chinese restaurant and you overhear someone at another table ordering a chicken curry? ffs.
I've heard it so many times and it's usually an Irish male who hates Chinese and is dragged along by partner
Lee |
Reply privately, Reply in forum +quote
or View forums list | |
|
By (user no longer on site)
over a year ago
|
"Yes I've sampled a more traditional example of Indian food it's more rustic like more like a stew with meat on the bone than a curry but delicious "
Well they have a much much wider gastronomic variety than we do here. Depending on the location their flavours and spices are amazing. |
Reply privately, Reply in forum +quote
or View forums list | |
» Add a new message to this topic