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By (user no longer on site) OP
over a year ago
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Hate coming home late & the chipper's closed.
Mr69 is cooking chips now but he always leaves the skin on & they just aint the same.
Bit ungrateful amn't i? |
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By (user no longer on site) OP
over a year ago
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"leaves the skin on chips!  why doesnt he pell the spud!"
Mr69: because the skin contains a lot if not most of the goodness in a spud.
Tut, tut, tut! An Irishman should know his spuds!  |
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"leaves the skin on chips! why doesnt he pell the spud!
Mr69: because the skin contains a lot if not most of the goodness in a spud.
Tut, tut, tut! An Irishman should know his spuds! "
I'm gettin hungry now y did I read this thread is it too late to start cooking? |
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By (user no longer on site) OP
over a year ago
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"Yummy love chips with or without skin lots of salt n vinegar - bliss 
Mmmm. Lots of s&v indeed. What about some gravy? prefer ketchup yum"
Squished into some nice soft white bread. |
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By (user no longer on site)
over a year ago
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"Yummy love chips with or without skin lots of salt n vinegar - bliss
Mmmm. Lots of s&v indeed. What about some gravy? prefer ketchup yum
Squished into some nice soft white bread."
mmmmmm yummy |
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"leaves the skin on chips! why doesnt he pell the spud!
Mr69: because the skin contains a lot if not most of the goodness in a spud.
Tut, tut, tut! An Irishman should know his spuds! "
I'd say by the time you've boiled them in oil there's feck all goodness left in them at all. |
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