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By *og-Man OP Man 39 weeks ago
somewhere |
So its summer at least for another 24 hrs so its salad for dinner time
You've an empty plate
A full fridge
What's going on your plate
Anything controversial or just the normal stuff
Whats the normal stuff |
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By *dfabMan 38 weeks ago
Dunboyne |
Black Angus fillet steak reverse seared, with coconut, chilli n lime prawns, sweetfire peppers, chipotle buttered corn on the cob and some crispy skinned baked potatoes.
All barbecued here tonight |
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"Black Angus fillet steak reverse seared, with coconut, chilli n lime prawns, sweetfire peppers, chipotle buttered corn on the cob and some crispy skinned baked potatoes.
All barbecued here tonight "
That's not salad, show off
My plate was simple chorizo tortilla, coleslaw, slice of turkey.
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By *dfabMan 38 weeks ago
Dunboyne |
"Black Angus fillet steak reverse seared, with coconut, chilli n lime prawns, sweetfire peppers, chipotle buttered corn on the cob and some crispy skinned baked potatoes.
All barbecued here tonight
That's not salad, show off
My plate was simple chorizo tortilla, coleslaw, slice of turkey.
"
Guess which one of us was still hungry |
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I eat salads throughout the year. Has to have beetroot, iceberg lettuce, celery, gerkins, nuts and whatever kind of cheese and relish are in the fridge.
Often have a salad for breakfast at the weekend.
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