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Cheese and wine quiz
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By *bi HaiveMan
over a year ago
Forum Mod Cheeseville, Somerset |
"Mirin
Very good.
4. What is meant by the term "Frizzante" on an Italian wine bottle label?
The sound you make after one to many bottles...
Hmmm, no "
Slightly fizzy.
Rather than sparkling. |
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"Mirin
Very good.
4. What is meant by the term "Frizzante" on an Italian wine bottle label?
The sound you make after one to many bottles...
Hmmm, no
Slightly fizzy.
Rather than sparkling. "
Yes semi sparkling
5. What is the name of the enzyme added to milk in the manufacture of most hard cheeses?
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"Rennet?
Very good, yes.
6. From which country does the wine Mateus Rose originate?
Portugal
Nice one
7. Which animal's milk is traditionally used to make Roquefort cheese?
Sheep "
Almost, but more specific please. Is female and older  |
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"[Removed by poster at 24/02/24 21:02:09]
With the greatest will in the world you can’t milk a male sheep
There is always one so what is the answer
Fresh unpasteurised sheep’s milk "
No, what do you call an older female sheep? |
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"[Removed by poster at 24/02/24 21:02:09]
With the greatest will in the world you can’t milk a male sheep
There is always one so what is the answer
Fresh unpasteurised sheep’s milk
No, what do you call an older female sheep?
"
Fresh unpasteurised ewes milk |
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